Zobrazeno 1 - 3
of 3
pro vyhledávání: '"KESHAVA KESHAVA"'
Autor:
A K SINGH, KESHAVA KESHAVA, R ROY BURMAN, SUDIPTA PAUL, SUKANYA SOM, ANJANI KUMAR, B C DEKA, A K TRIPATHI, Y G PRASAD, ATAR SINGH, RAJBIR SINGH, LAKHAN SINGH, S S SINGH, S K SINGH, M J CHANDRE GOWDA, ANUPAM MISHRA, V P CHAHAL
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 92, Iss 3 (2022)
It has become mandatory for all the domestic producers of urea to produce Neem Coated Urea (NCU) since 2015 to reduce overall input cost in farming and to ensure environmental sustainability through enhanced nitrogen use efficiency (NUE). The present
Externí odkaz:
https://doaj.org/article/341d0965cfed416eae31880280a4eb6a
Autor:
SATYAPRIYA SATYAPRIYA, PREMLATA SINGH, V. SANGEETHA, SUDIPTA PAUL, SUKANYA BARUA, PULKIT MATHUR, HIMANSHI RATHORE, KESHAVA KESHAVA
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 89, Iss 4 (2019)
Organic food products are gaining popularity among consumers because of improved awareness about health, and protection of the environment. Though the organic food market is keen today but to broaden it further, one must understand consumers’
Externí odkaz:
https://doaj.org/article/9ab1e2c399614b909b5d7017943d6243
Publikováno v:
SSRN Electronic Journal.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9672faa523b92ad8944f2ae21cd64143
https://doi.org/10.2139/ssrn.4368281
https://doi.org/10.2139/ssrn.4368281