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Autor:
KEBABCI, Özgür, CİHANGİR, Nilüfer
Publikováno v:
Volume: 13, Issue: 1 8-14
Mantar Dergisi
Mantar Dergisi
A novel microorganism that was isolated from an olive mill waste sample was screened for lipase production. This novel strain was identified and determined by 18S rDNA analysis and it was detected that the strain was 92% Candida tropicalis in ratio.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::38892c1fc15a15d0557bb20549b0aabf
https://hdl.handle.net/20.500.12395/45832
https://hdl.handle.net/20.500.12395/45832
Autor:
Kebabci, Özgür1 kebabci@hacettepe.edu.tr, Cihangir, Nilüfer1
Publikováno v:
Turkish Journal of Biology. 2012, Vol. 36 Issue 1, p15-24. 10p.
Autor:
Kebabci, Özgür
Bu çalışmada Yarrowia lipolytica NBRC 1658, IFO 1195, Yerli Suşu ve zeytinyağı imalathanesi atık toprak örneğinden izole ettiğim bir maya türünden lipaz üretimi karşılaştırılmalı olarak araştırılmıştır. Yeni izole maya kült
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_____10208::e06033acdff9189e0fc4cf10d24f668d
https://acikbilim.yok.gov.tr/handle/20.500.12812/478902
https://acikbilim.yok.gov.tr/handle/20.500.12812/478902
Autor:
KEBABCI, Özgür, CİHANGİR, Nilüfer
Publikováno v:
Volume: 39, Issue: 3 283-288
Hacettepe Journal of Biology and Chemistry
Hacettepe Journal of Biology and Chemistry
Lipase production was screened out of three Yarrowia strains and a novel Candida tropicalis strain isolated from soil samples and Yarrowia lipolytica NBRC 1658 showed the highest lipolytic activity was selected. Lipase produced by Yarrowia lipolytica
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::2ccaa8e46edcd80d82d9df1642a15478
https://dergipark.org.tr/tr/pub/hjbc/issue/61878/926012
https://dergipark.org.tr/tr/pub/hjbc/issue/61878/926012
Autor:
KEBABCI, Özgür, CİHANGİR, Nilüfer
Publikováno v:
Volume: 39, Issue: 1 39-44
Hacettepe Journal of Biology and Chemistry
Hacettepe Journal of Biology and Chemistry
Proteases E.C. 3.4.X.X catalyze the hydrolysis of peptide bonds in proteins. Microbial proteases are classified based on their mode of action and biocatalytic mechanisms. They participate in most aspects of cell nutrition, physiology, and regulation,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::6ed8b6efa3a3e43239d56616b4a4837a
https://dergipark.org.tr/tr/pub/hjbc/issue/61876/925994
https://dergipark.org.tr/tr/pub/hjbc/issue/61876/925994