Zobrazeno 1 - 10
of 14
pro vyhledávání: '"KATHARINA O. BARROS"'
Autor:
Katharina O. Barros, Megan Mader, David J. Krause, Jasmyn Pangilinan, Bill Andreopoulos, Anna Lipzen, Stephen J. Mondo, Igor V. Grigoriev, Carlos A. Rosa, Trey K. Sato, Chris Todd Hittinger
Publikováno v:
Biotechnology for Biofuels and Bioproducts, Vol 17, Iss 1, Pp 1-15 (2024)
Abstract Background Cost-effective production of biofuels from lignocellulose requires the fermentation of d-xylose. Many yeast species within and closely related to the genera Spathaspora and Scheffersomyces (both of the order Serinales) natively as
Externí odkaz:
https://doaj.org/article/e194105987f24e5fa69264974e87d330
Autor:
MARINA ELIZABETH F. DE MOURA, FERNANDA PALLADINO, RAQUEL M. CADETE, KATHARINA O. BARROS, CARLA A. LARA, FERNANDA G.S. SILVA, CARLOS A. ROSA
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 95, Iss 4 (2023)
Abstract Xylose is the most abundant pentose sugar in lignocellulosic biomass and can be biologically converted into economically important products by microorganisms such as yeasts. This study aimed to characterize the bioconversion of xylose into x
Externí odkaz:
https://doaj.org/article/7c1fe4b0e5c644bc969654db653369c5
Autor:
Gisele F. L. Souza, Katharina O. Barros, Flávia B. M. Alvarenga, Ana Raquel O. Santos, Claúdio R. V. Fonseca, Maxwel A. Abegg, Marc-André Lachance, Carlos A. Rosa
Publikováno v:
International Journal of Systematic and Evolutionary Microbiology. 73
Sixteen yeast isolates representing two novel species of the genus Sugiyamaella were obtained from passalid beetles, their galleries and rotting wood collected in three sites of Amazonian Forest in Brazil. Sequence analyses of the ITS-5.8S region and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f663c31316435aaba53e3041c86a8c1a
https://doi.org/10.1099/ijsem.0.005839
https://doi.org/10.1099/ijsem.0.005839
Autor:
Ana Raquel O. Santos, Gisele F. L. Souza, Katharina O. Barros, Flávia B. M. Alvarenga, Mariana R. Lopes, Láuren M. D. Souza, Luiz H. Rosa, Aristóteles Góes-Neto, Paula B. Morais, Marc-André Lachance, Carlos A. Rosa
Publikováno v:
International Journal of Systematic and Evolutionary Microbiology. 73
Four isolates of Spathaspora species were recovered from rotting wood collected in two Brazilian Amazonian biomes. The isolates produced unconjugated allantoid asci with a single elongated ascospore with curved ends. Sequence analysis of the ITS-5.8S
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3a719f41420f2719d1a09377e1774835
https://doi.org/10.1099/ijsem.0.005752
https://doi.org/10.1099/ijsem.0.005752
Autor:
Katharina O. Barros, Flávia B. M. Alvarenga, Giulia Magni, Gisele F. L. Souza, Maxwel A. Abegg, Fernanda Palladino, Sílvio S. da Silva, Rita C. L. B. Rodrigues, Trey K. Sato, Chris Todd Hittinger, Carlos A. Rosa
Publikováno v:
Yeast (Chichester, England).
This study investigated the diversity of yeast species associated with rotting wood in Brazilian Amazonian rainforests. A total of 569 yeast strains were isolated from rotting wood samples collected in three Amazonian areas (Universidade Federal do A
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cfd1630bf2a627c303053ee463dbad01
https://pubmed.ncbi.nlm.nih.gov/36582015
https://pubmed.ncbi.nlm.nih.gov/36582015
Autor:
Fernanda Palladino, Katharina O. Barros, Raquel M. Cadete, Carlos A. Rosa, Rita C. L. B. Rodrigues
Publikováno v:
Biofuels, Bioproducts and Biorefining. 15:690-702
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f110484abdf5b52abc6afd45fe48e47
https://doi.org/10.1002/bbb.2196
https://doi.org/10.1002/bbb.2196
Autor:
Carlos A. Rosa, Dong Kyung Lee, Tom Hsiang, Katharina O. Barros, Andressa Graebin Ferreira, Vando Miossi Rondelli, Ana Raquel O. Santos, Marc-André Lachance, Marina Carmo
Publikováno v:
Yeast. 37:253-260
Species of the nitidulid beetle Conotelus found in flowers of Convolvulaceae and other plants across the New World and in Hawaii consistently harbour a yeast community dominated by one or more large-spored Metschnikowia species. We investigated the y
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e60091379c79ff366c1019c9bea416bc
https://doi.org/10.1002/yea.3453
https://doi.org/10.1002/yea.3453
Autor:
Carlos A. Rosa, Ana Raquel O. Santos, Marcos José Salgado Vital, Jerri Édson Zilli, Raquel M. Cadete, Aristóteles Góes-Neto, Amy Berkov, Fernanda Palladino, Marc-André Lachance, Katharina O. Barros, Rafael Morais de Souza
Publikováno v:
International Journal of Systematic and Evolutionary Microbiology. 71
Six yeast isolates were obtained from rotting wood samples in Brazil and frass of a cerambycid beetle larva in French Guiana. Sequence analysis of the ITS-5.8S region and the D1/D2 domains of the large subunit rRNA gene showed that the isolates repre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c0fbe0a3c02006ac5104872762de9f2a
https://doi.org/10.1099/ijsem.0.004986
https://doi.org/10.1099/ijsem.0.004986
Autor:
Andréa M. A. Nascimento, Jacques Robert Nicoli, Luige Biciati Alvim, Sílvia B. Moura, Dulciene M.M. Queiroz, Mariana de Paula Reis, Gifone A. Rocha, Patrícia S. Costa, Luciana Ramos Almeida, Katharina O. Barros, Álvaro Cantini Nunes
Publikováno v:
Canadian Journal of Microbiology. 64:493-499
Although Lactobacillus species are recognized as normal inhabitants of porcine gastric mucosa, the association of these bacteria with health status or gastric ulcer disease has never been considered. We investigated the bacterial load of Lactobacillu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0b4158622f861e766c4259f95ba7f23b
https://doi.org/10.1139/cjm-2017-0758
https://doi.org/10.1139/cjm-2017-0758
Autor:
Marc-André Lachance, Marina Perbone León, Larissa F. D. Freitas, Carlos A. Rosa, Katharina O. Barros, Alice F. S. Hughes, Ana Raquel O. Santos, Paula B. Morais
Publikováno v:
International Journal of Systematic and Evolutionary Microbiology. 68:1333-1343
Six novel yeast species, Starmerella camargoi f.a., sp. nov., Starmerella ilheusensis f.a., sp. nov., Starmerella litoralis f.a., Starmerella opuntiae f.a., sp. nov., sp. nov., Starmerella roubikii f.a., sp. nov. and Starmerella vitae f.a, sp. nov. a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b15be1eb58fc8aea81ddcc8868ae691f
https://doi.org/10.1099/ijsem.0.002675
https://doi.org/10.1099/ijsem.0.002675