Zobrazeno 1 - 10
of 24
pro vyhledávání: '"KARAKOZAK, Emel"'
Autor:
GÖK, Kurtuluş, AYAŞAN, Tugay, TEKGÜL, Aysun, HIZLI, Hatice, KARAKOZAK, Emel, KARA, Ugur, ÇOBAN, Serdal, MUTLU, Hasan, SEĞMENOĞLU, Mansur Seymen
Publikováno v:
Volume: 7, Issue: 2 49-55
Ziraat Fakültesi Dergisi
Ziraat Fakültesi Dergisi
The objective of this study was to evaluate the effects of somatic cell count on the embryo quality in donor cows. The study was conducted in Hacıali farm of East Mediterranean Agricultural Research Institute in Adana. In the experiment, a total of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::f8cbb0bd6b657b9fe1d199a7971c6028
https://dergipark.org.tr/tr/pub/sduzfd/issue/29595/317529
https://dergipark.org.tr/tr/pub/sduzfd/issue/29595/317529
Autor:
AYAŞAN, Tugay, GÖK, Kurtuluş, ASARKAYA, Ali, HIZLI, Hatice, GÖRGÜLÜ, Murat, KARAKOZAK, Emel, COŞKUN, Mehdi Ahmet, SEĞMENOĞLU, Mansur Seymen
Publikováno v:
Volume: 7, Issue: 1 64-73
Ziraat Fakültesi Dergisi
Ziraat Fakültesi Dergisi
This study was carried out to determine the effect of roughage source, corn silage, sugar beet pulp, on fattening performance, blood parameters and carcass characteristics of bulls. A total number of 28 Holstein bull at the age of 13 months and avera
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::329aa014be3b1cefeffb07bd9fa93b08
https://dergipark.org.tr/tr/pub/sduzfd/issue/29594/317516
https://dergipark.org.tr/tr/pub/sduzfd/issue/29594/317516
Autor:
AYAŞAN, Tugay, KARAKOZAK, Emel
Publikováno v:
Volume: 6, Issue: 1 85-94
Atatürk Üniversitesi Veteriner Bilimleri Dergisi
Atatürk Üniversitesi Veteriner Bilimleri Dergisi
Rumen protected fats are often included in dairy cow rations in order to increase the energy density of the ration without compromising rumen function. Cows undergo metabolic changes during heat stress, which may lead to decreases in dry matter (DM)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::3b5126d511e394f2afbf563bab37a7c1
https://dergipark.org.tr/tr/pub/ataunivbd/issue/2911/40291
https://dergipark.org.tr/tr/pub/ataunivbd/issue/2911/40291
Autor:
KARAKOZAK, Emel, AYAŞAN, Tugay
Publikováno v:
Volume: 5, Issue: 1 58-66
Ziraat Fakültesi Dergisi
Ziraat Fakültesi Dergisi
Metionin, mısıra dayalı beslenen süt ineklerinde süt protein ve sütün sentezi için gerekli en önemli sınırlayıcı aminoasitlerden birisi olup metionin metabolizması betain ve kolin ile yakın ilişki içerisindedir. Rumende korunmuş met
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::7b6f5ab156d2a809a8fe273180b69741
https://dergipark.org.tr/tr/pub/sduzfd/issue/29599/317570
https://dergipark.org.tr/tr/pub/sduzfd/issue/29599/317570
Autor:
TEKE, Bumin Emre, KARAKOZAK, Emel, BÜLBÜL, BÜLENT, ÇAMLIDAĞ, Aysun, Kırbaş, Mesut, KIZIL, SEDAT HAMDİ, Gök, Kurtuluş, SATILMIŞ, MUHARREM, KÖSE, MEHMET, SEĞMENOĞLU, MANSUR SEYMEN, KARAŞAHİN, TAHİR, AKBULUT, Neffel Kürşat, KARA, Uğur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2605::dc17e2cb58ebc4c64d9c863cbc9e66c0
https://avesis.deu.edu.tr/publication/details/29786ca5-3e1e-4151-94b0-f40ba0c3ec25/oai
https://avesis.deu.edu.tr/publication/details/29786ca5-3e1e-4151-94b0-f40ba0c3ec25/oai
Autor:
Karakozak, Emel
öz YÜKSEK LİSANS TEZİ ETLİK PİLİÇLERDE TUM DANE YEMLEMEYE IJAYAUBISlJCMBİ^^^^üi.^ YÖNTJEMLERİ'ÜZERİNE-BİK'ARAŞT^^ EMEL KARAKOZAK ÇUKUROVA ÜNİVERSİTESİ FEN BİLİMLERİ ENSTİTÜSÜ ZOOTEKNİ ANABİLİM DALI Danışman: Doç.Dr. H
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_____10208::5d1e1fb9c0527d933a3f85016ce3d18d
https://acikbilim.yok.gov.tr/handle/20.500.12812/155982
https://acikbilim.yok.gov.tr/handle/20.500.12812/155982
Autor:
Karakozak, Emel
TEZ3523 Tez (Yüksek Lisans) -- Çukurova Üniversitesi, Adana, 2000. Kaynakça (s. 49-54) var. iv, 54 s. ; 30 cm. …
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9491::9118a311f18ef9409736632c0bf8ca88
https://hdl.handle.net/20.500.12605/26748
https://hdl.handle.net/20.500.12605/26748
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.