Zobrazeno 1 - 10
of 16
pro vyhledávání: '"K. Wollhöver"'
Publikováno v:
International Journal of Heat and Mass Transfer. 26:1241-1253
An analysis of solute redistribution in binary aqueous salt solutions during unidirectional freezing with a planar solid-liquid interface is presented. A cryomicroscope was equipped with a specially designed freezing stage yielding a well-defined tem
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8ed261fd10235101112176ceadbccb70
https://doi.org/10.1016/s0017-9310(83)80179-3
https://doi.org/10.1016/s0017-9310(83)80179-3
Publikováno v:
International Journal of Heat and Mass Transfer. 28:761-769
A model is presented describing the transient freezing of a binary aqueous solution in a region of finite extent. The model consists of three partial differential equations that are coupled by common non-linear boundary conditions in analogy to simil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fae7a11dd112846ff86fb7bf98acce77
https://doi.org/10.1016/0017-9310(85)90226-1
https://doi.org/10.1016/0017-9310(85)90226-1
Publikováno v:
Cryobiology. 21:68-80
A better understanding of the freezing process in the extracellular suspension medium implies the consideration of deviations from equilibrium, i.e., unsteady diffusion of heat and mass with a moving phase boundary. Such phenomena, especially solute
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a286a815272715733ad620dcb4b8f29d
https://doi.org/10.1016/0011-2240(84)90024-5
https://doi.org/10.1016/0011-2240(84)90024-5
Publikováno v:
International Journal of Heat and Mass Transfer. 28:897-902
This paper deals with the stability of planar phase boundaries during transient solidification of binary aqueous solutions and raises the question of the time and wavenumber characterizing t he breakdown of the phase boundaries in these solidificatio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8a5e1e9b88a90a54e86c30470937bb22
https://doi.org/10.1016/0017-9310(85)90270-4
https://doi.org/10.1016/0017-9310(85)90270-4
Publikováno v:
Biomedizinische Technik/Biomedical Engineering. 25:432-434
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::68edf29647eccbbb4e433bd320be17ca
https://doi.org/10.1515/bmte.1980.25.s1.432
https://doi.org/10.1515/bmte.1980.25.s1.432
Publikováno v:
Properties of Water in Foods ISBN: 9789401087568
Many kinds of biological cells can be successfully cryopreserved by imposing a specific freeze-thaw procedure yielding a maximum survival rate for the respective type of cell. The tools cost frequently applied to achieve the desired freezing protocol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ef1e98a487ab920012a14349b5f631af
https://doi.org/10.1007/978-94-009-5103-7_31
https://doi.org/10.1007/978-94-009-5103-7_31
Publikováno v:
Water and Ions in Biological Systems ISBN: 9781489904263
According to Mazur’s two-factor-hypothesis (Mazur 1965), the kinetics of the loss of intracellular water during freezing play a governing role concerning the survival of biological cells in suspensions exposed to low temperatures. If cooling is too
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::befcde8a5c71b6c04cdd993b68bff9b8
https://doi.org/10.1007/978-1-4899-0424-9_70
https://doi.org/10.1007/978-1-4899-0424-9_70
Publikováno v:
Cryobiology. 18:625
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0c8285f4a596da7ec9db0e93e5d0ef67
https://doi.org/10.1016/0011-2240(81)90178-4
https://doi.org/10.1016/0011-2240(81)90178-4
Publikováno v:
Cryobiology. 19:652
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bb0255504370ad02fd31367ce567d16e
https://doi.org/10.1016/0011-2240(82)90197-3
https://doi.org/10.1016/0011-2240(82)90197-3
Publikováno v:
Cryobiology. 19:653
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7c3cc6221e91040890690a96f2bdcbee
https://doi.org/10.1016/0011-2240(82)90200-0
https://doi.org/10.1016/0011-2240(82)90200-0