Zobrazeno 1 - 10
of 303
pro vyhledávání: '"K. Thirugnanasambandham"'
Cinnamon-mediated nano emulsion and its cryogenic activity on ROS-affected human sperm—A short study
Autor:
Parameswari Ranganathan, TB Sridharan, R. Babujanarthanam, P. Madhan Kumar, R. Ganesamoorthy, K. Thirugnanasambandham
Publikováno v:
Toxicology Reports, Vol 13, Iss , Pp 101714- (2024)
Oil-mediated nano emulsion, a more advanced technology than other commercial extenders, will protect spermatozoa for extended periods against ROS and cryo injuries. The study is designed to elucidate the most suitable extender to preserve infertile s
Externí odkaz:
https://doaj.org/article/1854758d6d5b4e14b7c13b5740440eff
Autor:
K. Thirugnanasambandham, V. Sivakumar
Publikováno v:
Journal of the Saudi Society of Agricultural Sciences, Vol 16, Iss 4, Pp 358-366 (2017)
In this study an attempt was made to investigate the efficiency of spray drying process of pomegranate juice using response surface methodology (RSM). Different drying conditions such as inlet air temperature (A), feed flow rate (B) and aspirator rat
Externí odkaz:
https://doaj.org/article/fe5af7c4c563499bb7239a65ae281457
Autor:
K. Thirugnanasambandham, V. Sivakumar
Publikováno v:
Journal of the Saudi Society of Agricultural Sciences, Vol 16, Iss 1, Pp 41-48 (2017)
The aim of this research was to optimize the operating parameters in microwave assisted extraction process (MIE) such as temperature, mass of the sample, extraction time on the betalain content from dragon fruit peel using response surface methodolog
Externí odkaz:
https://doaj.org/article/d47f8564b9034880a8615f2310fba4b7
Autor:
K. Thirugnanasambandham, V. Sivakumar
Publikováno v:
Journal of the Saudi Society of Agricultural Sciences, Vol 15, Iss 2, Pp 195-201 (2016)
A vacuum drying process was employed to deal with the moisture removal, Vitamin C content and total dietary fiber from coriander leaves (dhania). Box–Behnken design (BBD) and response surface methodology (RSM) were applied to evaluate and optimize
Externí odkaz:
https://doaj.org/article/f5f7cce33742483aa0351756a9772c5b
Akademický článek
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Publikováno v:
Alexandria Engineering Journal, Vol 52, Iss 3, Pp 507-516 (2013)
In this study, a comparative approach was made between artificial neural network (ANN) and response surface methodology (RSM) to predict the mass transfer parameters of osmotic dehydration of papaya. The effects of process variables such as temperatu
Externí odkaz:
https://doaj.org/article/27d04f82217040bd8ad3cef4f2962983
Autor:
K. Thirugnanasambandham
Publikováno v:
Asian Journal of Engineering and Applied Technology. 8:8-13
Global warming due to greenhouse gases has become a serious global issue. Extensive efforts are being made to fighting this phenomenon through carbon capture as carbon dioxide (CO2) is its major contributor. This study focused on CO2 capture in packe
Autor:
K Thirugnanasambandham
Publikováno v:
South Asian Journal of Food Technology and Environment. :700-708
Autor:
K. Thirugnanasambandham
Publikováno v:
Asian Journal of Engineering and Applied Technology. 7:43-48
In this present study, an attempt was made to investigate the enzyme assisted extraction process to extract the phenolic compounds from onion (Allium cepa) under various operating conditions such as temperature, extraction time and enzyme concentrati
Autor:
K. Thirugnanasambandham
Publikováno v:
Energy Sources, Part A: Recovery, Utilization, and Environmental Effects. 40:343-350
The present research analyzes the extraction of oil from Moringa oleifera Lam. seed using ultrasound-assisted extraction (UAE) technique under different operating conditions such as temperature, so...