Zobrazeno 1 - 10 of 33 pro vyhledávání: '"K. Salobir"'
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The comparison ofin vivoantigenotoxic and antioxidative capacity of two propylene glycol extracts ofCalendula officinalis(marigold) and vitamin E in young growing pigs
Autor: K Salobir, T Frankic, J Salobir
Publikováno v: Journal of Animal Physiology and Animal Nutrition. 93:688-694
The objective of the study was to evaluate the protective effect of Calendula officinalis propylene glycol extracts against oxidative DNA damage and lipid peroxidation induced by high polyunsaturated fatty acid (PUFA) intake in young growing pigs. Fo
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::64ec0e9ad17c92a6e004c723a9e5ef60
https://doi.org/10.1111/j.1439-0396.2008.00855.x
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3
Relevance of Meat Fat Content and Fruit and Vegetable Intake for the Oxidative Status of Pigs
Autor: J Osredkar, K. Salobir, M Krsnik, J. Salobir, Alenka Levart, Vida Rezar, T. Pajk
Publikováno v: Annals of Nutrition and Metabolism. 50:74-80
Background: The aim of the present study was to evaluate the effect of substituting lean meat with fat meat on oxidative stress in a diet with or without fruit and vegetables. Methods: Thirty-two pigs were divided into groups and fed isocaloric daily
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1533f909b0bc7912d38a7b39368ad32e
https://doi.org/10.1159/000089690
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5
Fatty Acid Composition of Human Milk in Different Regions of Slovenia
Autor: V. Stibilj, N. Fidler, K. Salobir
Publikováno v: Annals of Nutrition and Metabolism. 44:187-193
Background: The fatty acid composition of human colostrum lipids is influenced by maternal diet. We measured the fatty acid composition of colostrum lipids in Slovenia. Methods: Milk samples were collected on the 3rd day postpartum from 41 women recr
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c33e7c5721f04c2cc710edcd4ebdb0ec
https://doi.org/10.1159/000046682
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6
The comparison of in vivo antigenotoxic and antioxidative capacity of two propylene glycol extracts of Calendula officinalis (marigold) and vitamin E in young growing pigs
Autor: T, Frankic, K, Salobir, J, Salobir
Publikováno v: Journal of animal physiology and animal nutrition. 93(6)
The objective of the study was to evaluate the protective effect of Calendula officinalis propylene glycol extracts against oxidative DNA damage and lipid peroxidation induced by high polyunsaturated fatty acid (PUFA) intake in young growing pigs. Fo
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::8426e41b6fea5419247a7bfeb4c11ae4
https://pubmed.ncbi.nlm.nih.gov/18700847
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7
Wheat bran and oat bran effectively reduce oxidative stress induced by high-fat diets in pigs
Autor: K. Salobir, V. Ješe Janežič, J. Salobir, A. Oresnik, T. Pajk, Vida Rezar, R. Marinšek Logar
Publikováno v: Annals of nutritionmetabolism. 47(2)
Aim: To evaluate the influence of wheat bran and oat bran on the oxidative stress induced by a high proportion of fat in the diet. Methods: Forty-eight growing pigs were penned individually and after an adaptation period divided into four groups. All
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4ed8a957c1ab44a6347e1db83afdbbef
https://pubmed.ncbi.nlm.nih.gov/12652059
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