Zobrazeno 1 - 10
of 81
pro vyhledávání: '"K. S. Krishnamurthy"'
Autor:
Muthusamy Murugan, M. Alagupalamuthirsolai, Kaliyaperumal Ashokkumar, Aavudai Anandhi, Raju Ravi, J. Rajangam, M. K. Dhanya, K. S. Krishnamurthy
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 6 (2022)
In this study, we investigated climatic parameters and predicted future changes in precipitation and atmospheric temperature levels based on RCP4. 5/8.5 scenarios in all cardamom-coffee hot spots of southern India. Our results showed more precipitati
Externí odkaz:
https://doaj.org/article/9d20a2d6bf4849cc9a8b71d49255eb7e
Autor:
M. Alagupalamuthirsolai, Renuka Suresh, C. K. Thankamani, V. Srinivasan, R. Sivaranjani, K. S. Krishnamurthy, C. Sarathambal, R. Gobu, Honnappa Asangi, H. J. Akshitha, Mohammad Faisal Peeran, Balaji Rajkumar
Publikováno v:
International Journal of Environment and Climate Change. 13:219-228
Black pepper is highly sensitive to water deficit stress especially during summer, resulting in significant losses in yield; therefore, strategies aimed at enhancing water stress tolerance are essential. Melatonin improves stress tolerance in plants;
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d8e8afdb7733c3185fa975002bfc2a5a
https://doi.org/10.9734/ijecc/2023/v13i81947
https://doi.org/10.9734/ijecc/2023/v13i81947
Autor:
V S Korikanthimath, K S Krishnamurthy
Publikováno v:
Journal of Spices and Aromatic Crops. :111-133
Small cardamom (Elettaria cardamomum Maton), an eco-friendly high value spice and foreign exchange earner, is a native of Western Ghats of South India. India enjoyed near monopoly in its production till the seventies, but with the emergence of Guatem
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::48ca688705af870494c24eef0795def1
https://doi.org/10.25081/josac.2022.v31.i2.7332
https://doi.org/10.25081/josac.2022.v31.i2.7332
Publikováno v:
Journal of Spices and Aromatic Crops. :134-142
Statistical tools such as analysis of variance, correlation, path coefficient analysis, Scott-Knott test and principal component analysis were used in the present study to characterize black pepper verities/hybrids for spike and berry traits. ANOVA i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::01c34778e9a24404688340d290649017
https://doi.org/10.25081/josac.2022.v31.i2.8087
https://doi.org/10.25081/josac.2022.v31.i2.8087
Publikováno v:
Physical Review E. 107
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::593451713f77800ebb416a32c37ef388
https://doi.org/10.1103/physreve.107.044703
https://doi.org/10.1103/physreve.107.044703
Publikováno v:
Australasian Plant Pathology. 51:333-344
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::110ca38e099070f643f5175c8bd62470
https://doi.org/10.1007/s13313-022-00862-z
https://doi.org/10.1007/s13313-022-00862-z
Publikováno v:
Plant Physiology Reports. 27:171-179
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8d42761954d27970f15861360eb103f4
https://doi.org/10.1007/s40502-022-00643-2
https://doi.org/10.1007/s40502-022-00643-2
Publikováno v:
Liquid Crystals. 49:1194-1222
This review, dedicated to the memory of B. K. Sadashiva, concerns electrically driven patterns and defects in bent core nematics (BCNs) made of hard-core, soft-core or bent-rod type of molecules. I...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aa0011c5717a97332788bb0f2cb2d8a4
https://doi.org/10.1080/02678292.2021.1973129
https://doi.org/10.1080/02678292.2021.1973129
Autor:
C. Sarathambal, C. K. Thankamani, K. P. Subila, M. Alagupalamuthirsolai, K. S. Krishnamurthy, V. Srinivasan
Publikováno v:
International Journal of Environment and Climate Change. :157-164
Black pepper is basically a rainfed crop in India. Drought is the chief abiotic stress causing up to 50-80% crop loss in black pepper. Lack of precise screening methodology to develop moisture stress tolerant lines is a limiting factor in black peppe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2d6cd2bc5cb76d8063d2824e86551b6d
https://doi.org/10.9734/ijecc/2021/v11i230372
https://doi.org/10.9734/ijecc/2021/v11i230372
Autor:
K. S. Krishnamurthy, Honnappa Asangi, M. Alagupalamuthirsolai, M. Murugan, Sharon Aravind, R. Sivaranjani, S. J. Ankegowda
Publikováno v:
Journal of Essential Oil Bearing Plants. 23:1253-1264
An experiment was conducted at the Indian Institute of Spices Research, Regional Station, Madikeri, Karnataka, to study physiology, yield and quality responses of six small cardamoms [Elettaria car...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::692bf65767e874d8672761fabe3229f5
https://doi.org/10.1080/0972060x.2020.1869105
https://doi.org/10.1080/0972060x.2020.1869105