Zobrazeno 1 - 10
of 17
pro vyhledávání: '"K. Maghfiroh"'
Publikováno v:
PETERPAN (Jurnal Peternakan Terapan). :1-4
Food can be a carrier for pathogenic agents that can disease in consumers (foodborne disease). Chicken meat is one of the products from livestock which has a high consumption rate, because besides being easy to obtain, the growth of chickens is fast,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bc05387d5633072af1dd4f77e5b8c72f
https://doi.org/10.25181/peterpan.v3i1.1922
https://doi.org/10.25181/peterpan.v3i1.1922
Publikováno v:
Media Peternakan, Vol 37, Iss 3, Pp 155-160 (2014)
This study was aimed to describe cortisol hormone concentration and meat quality which were produced in beef cattle stunned with captive bolt stun gun before slaughtering. Blood and meat samples were taken from Brahman cross steers (n= 11) in two aba
Externí odkaz:
https://doaj.org/article/4951a2e200284e23b7703b8f60891989
Publikováno v:
PETERPAN (Jurnal Peternakan Terapan). 2:11-15
Provinsi Lampung merupakan salah satu provinsi yang memiliki potensi sangat baik dalam pengembangan usaha peternakan. Hal tersebut dibuktikan bahwa provinsi Lampung menempati peringkat kedua dalam jumlah populasi sapi potong terbanyak di pulau Sumate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::212a2f6e7054420febf37e6558dd43e4
https://doi.org/10.25181/peterpan.v2i1.1640
https://doi.org/10.25181/peterpan.v2i1.1640
Publikováno v:
PETERPAN (Jurnal Peternakan Terapan). 1:26-31
Laying hens are adult hens that are specially kept for their eggs. This chicken has a high egg production capability. The purpose of this thesis is to determine the level of productivity of ISA Brown strain laying hens aged 24-28 weeks, by calculatin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::12b9811e59c172cf8b66c47e9b3fc40e
https://doi.org/10.25181/peterpan.v1i1.1477
https://doi.org/10.25181/peterpan.v1i1.1477
Publikováno v:
Media Peternakan, Vol 37, Iss 3, Pp 155-160 (2014)
This study was aimed to describe cortisol hormone concentration and meat quality which were produced in beef cattle stunned with captive bolt stun gun before slaughtering. Blood and meat samples were taken from Brahman cross steers (n= 11) in two aba
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ef13d3d9be8be636c75930b95aaa8b2b
http://medpet.journal.ipb.ac.id/index.php/mediapeternakan/article/view/8791
http://medpet.journal.ipb.ac.id/index.php/mediapeternakan/article/view/8791
Akademický článek
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Autor:
Chalán‐Gualán, Sisa1 (AUTHOR), Ramos‐Tomillero, Iván2 (AUTHOR), Terencio, Thibault1 (AUTHOR), De Lima, Lola1 (AUTHOR), Navas‐León, Daniela G.1 (AUTHOR), Suárez, Margarita3 (AUTHOR), Santiago Vispo, Nelson4 (AUTHOR), Albericio, Fernando2,5,6 (AUTHOR), Rodríguez, Hortensia1 (AUTHOR) hmrodriguez@yachaytech.edu.ec
Publikováno v:
ChemPlusChem. May2023, Vol. 88 Issue 5, p1-12. 12p.
Autor:
Salman, Kautsar Riza1, Djunaedi, Arif Zeinfiki1
Publikováno v:
Journal of Islamic Economic & Business Research (JIEBR). Dec2023, Vol. 3 Issue 2, p243-255. 13p.
Akademický článek
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Publikováno v:
AIP Conference Proceedings; 2023, Vol. 2694 Issue 1, p1-4, 4p