Zobrazeno 1 - 10
of 85
pro vyhledávání: '"K. Jayaram Kumar"'
Publikováno v:
European Journal of Medicinal Chemistry Reports, Vol 10, Iss , Pp 100122- (2024)
This review provides an overview of recent advancements in understanding the antiviral activities and mechanism of action of water-soluble polysaccharides (WSPs). Water-soluble polysaccharides are complex carbohydrate molecules derived from various n
Externí odkaz:
https://doaj.org/article/f8b61a6f374d4fd28e880c1980df34de
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-14 (2022)
Abstract Extracellular polysaccharide (EPS) produced by a deep-sea, psychrotolerant Bacillus altitudinis SORB11 was evaluated by considering physiochemical nature and structural constituents. The productivity of crude EPS was measured ~ 13.17 g L−1
Externí odkaz:
https://doaj.org/article/5d16437b5b864d1fa665cb19b6191d7f
Publikováno v:
Carbohydrate Polymer Technologies and Applications, Vol 2, Iss , Pp 100118- (2021)
Winged bean starch was acetylated for evaluation of its effects on the physicochemical and release properties of starch. The modification was carried out with 0.8, 1.6, and 2.4 g of acetic anhydride. The degree of substitution (DS) increases proporti
Externí odkaz:
https://doaj.org/article/ffc38ab5baf34affa33deb554c11f765
Autor:
Dipan Roy, K. Jayaram Kumar
Publikováno v:
International Journal of Biological Macromolecules. 241:124663
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5460c50fb7fd911fd8e71940c07be430
https://doi.org/10.1016/j.ijbiomac.2023.124663
https://doi.org/10.1016/j.ijbiomac.2023.124663
Publikováno v:
International Journal of Biological Macromolecules. :125092
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ad139353b278938e1cdd1b4349205028
https://doi.org/10.1016/j.ijbiomac.2023.125092
https://doi.org/10.1016/j.ijbiomac.2023.125092
Autor:
Srinivasa Rao Jajula, Praveen Kumar Poola, Durga Prasad Siddani, Varun Vourganti, Asisa Kumar Panigrahy, A. Arunkumar Gudivada, K. Jayaram Kumar
Publikováno v:
Materials Today: Proceedings. 45:1514-1523
Complementary metal oxide semiconductor (CMOS) devices are expected to face new challenges such as exponential current leakage, DIBL, hot carrier effects, and etc. at nano scale. Hence the CMOS technology is being supplanted by the nanotechnologies.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c0a02acb7e8757d64d72c156b107fb14
https://doi.org/10.1016/j.matpr.2020.07.677
https://doi.org/10.1016/j.matpr.2020.07.677
Autor:
K. Jayaram Kumar, Ankur Singh
Publikováno v:
International Journal of Biological Macromolecules. 165:1431-1437
This study aims to evaluate the effects of pregelatinization in improving delayed release characteristics of native chapparada avare starch. Physicochemical properties and drug release characteristics were evaluated for the native and pregelatinized
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::79913505f9e372cb52702c0fe8353c39
https://doi.org/10.1016/j.ijbiomac.2020.10.027
https://doi.org/10.1016/j.ijbiomac.2020.10.027
Autor:
K. Jayaram Kumar, Saptarshi Samajdar
Publikováno v:
International Journal of Biological Macromolecules. 156:233-238
Ionic gums like acacia and tragacanth are known for their emulsifying properties but lower viscosity limits its use. This study explores the effects of natural chironji gum and its thermally modified form on the emulsifying properties of acacia and t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f7252e9031b0c6a27e001926a8f6559
https://doi.org/10.1016/j.ijbiomac.2020.04.042
https://doi.org/10.1016/j.ijbiomac.2020.04.042
Autor:
K. Jayaram Kumar, Dibakar Das
Publikováno v:
International Journal of Biological Macromolecules. 124:1033-1039
The present study investigates on the succinylation of native starch isolated from the rhizomes of Kaempferia galanga. Succinylated starch with different degree of substitution in the range of 0.030-0.189 was prepared using varying concentrations of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6be648dc3ecfc76e6a19937edb20490e
https://doi.org/10.1016/j.ijbiomac.2018.11.182
https://doi.org/10.1016/j.ijbiomac.2018.11.182
Publikováno v:
International Journal of Medicinal Mushrooms. 21:523-536
The Astraeus genus (Diplocystaceae) of ectomycorrhizal edible mushrooms is represented by nine species: A. asiaticus, A. hygrometricus, A. koreanus, A. morganii, A. odoratus, A. pteridis, A. sirindhorniae, A. smithii, and A. telleriae. Astraeus mushr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dfcedbf6f09c15f6139ddab60e0d0166
https://doi.org/10.1615/intjmedmushrooms.2019030896
https://doi.org/10.1615/intjmedmushrooms.2019030896