Zobrazeno 1 - 3
of 3
pro vyhledávání: '"K. C. Achime"'
Publikováno v:
Arid Zone Journal of Engineering, Technology and Environment, Vol 14, Iss SPi4, Pp 86-94 (2018)
Agricultural products are dried to enhance storage stability, in order to reduce post harvest losses, minimize packaging requirement and reduce transport weight. Crop drying through the sun is the most common practice in the country due to its no ene
Externí odkaz:
https://doaj.org/article/50b8f8eefd794d458078c798af89d53c
Publikováno v:
International Journal of Food Science and Agriculture. 6:24-34
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::51e117eaed333344d8002c13b0330e09
https://doi.org/10.26855/ijfsa.2022.03.005
https://doi.org/10.26855/ijfsa.2022.03.005
Autor:
J. A. Adegbola, O. B. Owojaiye, O. B. Ogunremi, O. B. Aina, K. C. Achime, K. O. Lijoka, P. O. Pessu
Publikováno v:
Tropical Agricultural Research and Extension. 25:396
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::899031f28aed444c51d5b1166d81fc96
https://doi.org/10.4038/tare.v25i4.5613
https://doi.org/10.4038/tare.v25i4.5613