Zobrazeno 1 - 2
of 2
pro vyhledávání: '"K. B. Sankalpa"'
Autor:
Ravi Pandiselvam, Anjineyulu Kothakota, N. U. Sruthi, K. B. Sankalpa, G. N. Ashitha, V. Prithviraj
Publikováno v:
Enzyme Inactivation in Food Processing ISBN: 9781003331797
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9f3dcf5bb1c983e34be3c4a571e3b023
https://doi.org/10.1201/9781003331797-7
https://doi.org/10.1201/9781003331797-7
Autor:
Ann Annie Shaju, Kundukulangara Pulissery Sudheer, P. Vithu, K. B. Sankalpa, Rose Mary Francies, Ahmed Regina
Publikováno v:
Agricultural Research. 11:781-791
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1eb91a9d581d0724a632922aa4b152c8
https://doi.org/10.1007/s40003-022-00614-x
https://doi.org/10.1007/s40003-022-00614-x
