Zobrazeno 1 - 10
of 22
pro vyhledávání: '"K. B. Gaikwad"'
Publikováno v:
Plant Breeding. 140:23-52
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::46ba6dcc7e4454273e2de89c7af4c280
https://doi.org/10.1111/pbr.12875
https://doi.org/10.1111/pbr.12875
Autor:
Neelu Jain, Rajbir Yadav, Nivedita Sinha, Manjeet Kumar, Naresh Kumar Bainsla, K. B. Gaikwad, Rumesh Ranjan
Publikováno v:
Agriculture
Volume 11
Issue 11
Agriculture, Vol 11, Iss 1149, p 1149 (2021)
Volume 11
Issue 11
Agriculture, Vol 11, Iss 1149, p 1149 (2021)
Nitrogen use efficiency (NUE) in wheat may significantly reduce the excessive use of N fertilizers. However, being a quantitative trait, understanding its genetic basis is required for efficient wheat breeding. The present study was carried out to di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a1ab308c401a4073409c41e5ad7c49a3
Autor:
Manjeet Kumar, K. B. Gaikwad, Palaparthi Dharmateja, Naresh Kumar Bainsla, Prashanth Babu, Narain Dhar, Rihan Ansari, Rajbir Yadav, Soma Gupta, Rajender Prasad
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Frontiers in Plant Science
Frontiers in Plant Science
Knowledge about the yield gain over the years due to associated changes in the yield component traits is essential for a critical understanding of yield-limiting factors. To estimate genetic gain in grain yield (GY) and component agronomic traits of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1439cf6a6ba75242d4ee19b0265c4f92
https://doi.org/10.3389/fpls.2021.719394
https://doi.org/10.3389/fpls.2021.719394
Autor:
AN Mishra, S. V. Sai Prasad, P Jayaprakash, V. K. Singh, Vinod Anon, K. B. Gaikwad, Harikrishna Anon, Rajbir Yadav, M. Niranjana, Kartik Prabhu, R. K. Sharma, Kashmi Sharma, Dharam Pal, Divya Ambati, DK Verma, Rahul M. Phuke, Raghunandan K, Manjeet Kumar, Neelu Jain, Sanjay Kumar, V. K. Vikas, Tandra Das, Anju Singh, A. K. Singh, T. L. Prakasha, R.N. Yadav, Madhu Patial, P. K. Singh, Niharika Mallick, G. P. Singh, Jang Bahadur Singh, M. Sivasamy, J. B. Sharma, Naresh Kumar, S. K. Jha, H Prasanth Babu
Publikováno v:
Journal of Cereal Research. 13
A new bread wheat variety HI 1633 (Pusa Vani) has been released and notified by the Central Sub-Committee on Crop Standards, Notification and Release of Varieties for Agricultural Crops, Government of India for commercial cultivation under irrigated
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0be1df9ce111c26ede9593447f1e0508
https://doi.org/10.25174/2582-2675/2021/110863
https://doi.org/10.25174/2582-2675/2021/110863
Autor:
T. S. Bharaj, K. B. Gaikwad, Rupinder Kaur, Navtej Singh Bains, Dharminder Bhatia, Kuldeep Singh, Naveen Singh
Publikováno v:
Plant Breeding. 138:277-289
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7ad19f730bbe4219548462d35025b2da
https://doi.org/10.1111/pbr.12692
https://doi.org/10.1111/pbr.12692
Autor:
S. V. Sai Prasad, Kartik Prabhu, Jang Bahadur Singh, R.N. Yadav, T. L. Prakasha, Rahul M. Phuke, Prasanth Babu H, Dharam Pal, K. C. Sharma, A. K. Sharma, K. B. Gaikwad, Divya Ambati, G. P. Singh, Vinod Vinod, P Jayaprakash, H.N.S. Yadav, A. K. Singh, Niharika Mallick, J. B. Sharma, V. K. Vikas, Manjeet Kumar, R. K. Sharma, Raghunandan K, Tandra Das, Vaibhav Singh, M. Sivasamy, Naresh Kumar, Rajbir Yadav, S. K. Jha, AN Mishra, Sanjay Kumar, Madhu Patial, P. K. Singh, Neelu Jain, Anju Singh
Publikováno v:
Journal of Cereal Research. 13
HI 8805 has average yield of 30.4 q/ha over the zone and showed significant superiority over the checks; with a potential yield of 35.4 q/ha. It has shown excellent and wider adaptation and significantly superior performance across different irrigati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b8075ca3a91e086b459b403f3211f9c
https://doi.org/10.25174/2582-2675/2021/106452
https://doi.org/10.25174/2582-2675/2021/106452
Autor:
Dharam Pal, Anupam Singh, Harikrishna, Brindha Thiyagarajan, D. K. Baranwal, Gyanendra Pratap Singh, Hemlata Bharti, K. B. Gaikwad, Prashanth Babu, Subhash C. Bhardwaj, Priyanka Joshi
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Wheat is an important source of dietary protein and calories for the majority of the world’s population. It is one of the largest grown cereal in the world occupying over 215 M ha. Wheat production globally is challenged by biotic stresses such as
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c4ef260efc54e5acdfbe5a4f9f16f230
https://doi.org/10.3389/fpls.2020.567147
https://doi.org/10.3389/fpls.2020.567147
Autor:
Ashutosh Kushwah, Ashok Kumar, K. B. Gaikwad, Naresh Kumar Bainsla, Ajay Arora, Rajbir Yadav, Suman Gupta
Publikováno v:
Cereal Research Communications. 45:512-524
Physiological breeding complementing the conventional approach is increasingly being explored in wheat in view of stagnating annual genetic yield gain. Designing improved plant types required knowledge about physiological traits associated with yield
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7e19963e7c2a0a2f3515da1118a44ffa
https://doi.org/10.1556/0806.45.2017.023
https://doi.org/10.1556/0806.45.2017.023
Autor:
K. B. Gaikwad, Naresh Kumar Bainsla, Shyam S. Yadav, Manjeet Kumar, Rajbir Yadav, Ranjan Bhattacharyya
Publikováno v:
Food Security and Climate Change ISBN: 9781119180661
Food Security and Climate Change
Food Security and Climate Change
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f2f10ccce35b69ce04db0477b5a6acba
https://doi.org/10.1002/9781119180661.ch10
https://doi.org/10.1002/9781119180661.ch10
Autor:
S. V. Sai Prasad, J. B. Sharma, M. Sivasamy, Vikas, Dharam Pal, J. B. Singh, Divya Ambati, K. B. Gaikwad, Madhu Patial, Sanjay Kumar, Neharika Mallik, P. K. Singh, A. N. Mishra, Shivadhar, Kartik Prabhu, Jaya Prakash, Tapan Ranjan Das, Jonnala Kotesh Kumar, Santosh Watpade, Neelu Jain, R. K. Sharma, Vaibhav Singh, Anju Singh, Vinod, Rajbir Yadav, Ajay Arora, Ishwar Singh Solanki, G. P. Singh, R.N. Yadav
Publikováno v:
Journal of Wheat Research. 9
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::791772d4fe0ac546577c1001dfab00d3
https://doi.org/10.25174/2249-4065/2017/76420
https://doi.org/10.25174/2249-4065/2017/76420