Zobrazeno 1 - 10
of 179
pro vyhledávání: '"K. Aitzetmüller"'
Publikováno v:
Grasas y Aceites, Vol 54, Iss 2, Pp 188-193 (2003)
More than 30 years i n formation about the fatty acid composit ion of wi ld plant seeds was collected f rom the appropriate pharmaceutical, botanical and chemical literature by the former Institute for Chemistry and Physics of Lipids of the Federal C
Externí odkaz:
https://doaj.org/article/033f2aadaa5147a4b0bfca0cc952d4d6
Publikováno v:
Scopus-Elsevier
The pharmaceutically interesting Δ6-FA 18∶3Δ6c, 9c, 12c (γ-linolenic acid) and 18∶4Δ6c,9c,12c,15c (stearidonic acid) appear to have evolved independently several times during plant phylogenetic evolution. They typically occur in “clusters
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c90fa5744b4979a68131fc30289527dc
https://doi.org/10.1007/s11746-004-0892-9
https://doi.org/10.1007/s11746-004-0892-9
Publikováno v:
Journal of the American Oil Chemists' Society. 80:1013-1020
Seeds of 40 oilseed species from 23 different plant families (Brassicaceae, Cucurbitaceae, Fabaceae, Sapindaceae, Malvaceae, Gnetaceae, Clusiaceae, Bruseraceae, Ranunculaceae, Convolvulaceae, Amaranthaceae, Tiliaceae, Basellaceae, Solanaceae, Umbelli
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e098329c0be0d6c3c5aa3a1682e5b60f
https://doi.org/10.1007/s11746-003-0813-y
https://doi.org/10.1007/s11746-003-0813-y
Publikováno v:
European Journal of Lipid Science and Technology. 105:92-103
In a time of diminishing resources, a better knowledge of nature's biodiversity is important. The plant kingdom contains lipids with an astonishing variety of structures, particularly so in angiosperm seed oils. Lipids as natural products are an exci
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e166cffb769f8ae3c022db12608431f8
https://doi.org/10.1002/ejlt.200390022
https://doi.org/10.1002/ejlt.200390022
Autor:
K. Aitzetmüller
Publikováno v:
European Journal of Lipid Science and Technology. 112:692-694
Readers are informed about temporary problems with the database “Seed Oil Fatty Acids” (SOFA). Because industrial oil crops with unusual fatty acids are currently a hot research field, many requests for information reached the author, particularl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d8ac65a77c5101f217d5a7d04d3d2802
https://doi.org/10.1002/ejlt.201000302
https://doi.org/10.1002/ejlt.201000302
Autor:
K. Aitzetmüller, Y. Xin
Publikováno v:
Nahrung/Food. 43:228-232
Seit einigen Jahren erleben Sanddorn (Hippophae rhamnoides L.) und Sanddornole in China, Rusland und Zentralasien einen richtigen Boom. Die Hintergrunde dieser Entwicklung werden kurz dargestellt. Auf die verschiedenen Species und Varietaten sowie au
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::41d9062e33c3aa6080f1984aad79691a
https://doi.org/10.1002/(sici)1521-3803(19990801)43:4<228::aid-food228>3.0.co
https://doi.org/10.1002/(sici)1521-3803(19990801)43:4<228::aid-food228>3.0.co
Autor:
K. Vosmann, K. Aitzetmüller
Publikováno v:
Journal of the American Oil Chemists' Society. 75:1761-1765
The seed oil of the gymnosperm Welwitschia mirabilis was found to contain malvalic acid, a cyclopropenoic fatty acid. This is in sharp contrast to most other gymnosperms, which contain Δ5cis-fatty acids as well as the normal set of fatty acids. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3534ff90b418106d64fec3d124d2c555
https://doi.org/10.1007/s11746-998-0329-8
https://doi.org/10.1007/s11746-998-0329-8
Publikováno v:
Journal of the American Oil Chemists' Society. 74:1603-1606
The tocopherol and tocotrienol composition of the Indian pulses Bengal gram (Cicer arietinum L.), blackgram (Vigna mungo L.), green gram (Vigna radiata L.), and horse gram (Dolichos biflorus L.) were studied. The total tocopherol content ranged from
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cf5c50dab75cb29a0ab19366c356e7f6
https://doi.org/10.1007/s11746-997-0084-2
https://doi.org/10.1007/s11746-997-0084-2
Autor:
K. Aitzetmüller, Nanzad Tsevegsüren
Publikováno v:
Journal of the American Oil Chemists’ Society. 73:1681-1684
Seeds of nine Central Asian species of Boraginaceae were investigated for the first time for their oil content and for the fatty acid composition of their seed oils by capillary gas chromatography. Levels of γ-linolenic acid ranged from 6.6 to 13.0%
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2c4f2a0e2da8ac20e1d87b363a889b92
https://doi.org/10.1007/bf02517972
https://doi.org/10.1007/bf02517972
Autor:
K. Aitzetmüller
Publikováno v:
Lipids. 31:201-205
The current discussion on "renewable resources", and the possibility of gene transfer into rapeseed, has led to many investigations into the biosynthetic pathways leading to industrially useful fatty acids. The various tribes and genera of the plant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cbc6fb3e00685d15e4b55452c0e97589
https://doi.org/10.1007/bf02522621
https://doi.org/10.1007/bf02522621