Zobrazeno 1 - 7
of 7
pro vyhledávání: '"K., George Sherin"'
Publikováno v:
Journal of Veterinary and Animal Sciences, Vol 52, Iss 1, Pp 60-64 (2021)
A feeding trial was done in 18 Malabari kids of 3 months of age (average body weight of 8.29 ± 0.81kg) for a period of 90 days to assess the effect of dietary incorporation of Ksheerabala residue on growth performance and economics of production. Ki
Externí odkaz:
https://doaj.org/article/819a98f6289a41afb822a1e139e1321e
Publikováno v:
Journal of Veterinary and Animal Sciences, Vol 51, Iss 2, Pp 196-200 (2020)
An experiment was conducted with eighteen weaned Malabari kids of three months of age for 90 days to assess the effect of dietary incorporation of Ksheerabala residue on nutrient digestibility and blood biochemical profile in goats. Kids were divided
Externí odkaz:
https://doaj.org/article/b58bc7d24e034cbfae9203a5b145b4c4
Publikováno v:
Journal of Veterinary and Animal Sciences, Vol 48, Iss 1, Pp 60-64 (2017)
An experiment was conducted to study the effect of dietary supplementation of lecithin on growth performance in Large White Yorkshire piglets fed high fat diet. Thirty two weaned piglets were randomly divided into three groups allotted to the three
Externí odkaz:
https://doaj.org/article/7f859d83127b4d8f82edb749b7f9a6f9
Publikováno v:
Journal of Veterinary and Animal Sciences, Vol 47, Iss 2, Pp 28-31 (2016)
A feeding trial was conducted for a period of four months using eighteen weaned White Giant broiler rabbits, belonging to University Rabbit Farm, Mannuthy with three groups of six replicates each, to assess the effect of supplementation of Mannan o
Externí odkaz:
https://doaj.org/article/0378bfd35efa427a8a3ac5a36e9848f2
Publikováno v:
Journal of Veterinary and Animal Sciences, Vol 52, Iss 1, Pp 60-64 (2021)
A feeding trial was done in 18 Malabari kids of 3 months of age (average body weight of 8.29 ± 0.81kg) for a period of 90 days to assess the effect of dietary incorporation of Ksheerabala residue on growth performance and economics of production. Ki
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2956b8185786d2412f8ee49b58dea827
https://www.jvas.in/public_html/upload/article_file/article_file_qutjy3.pdf?t=qutjy3
https://www.jvas.in/public_html/upload/article_file/article_file_qutjy3.pdf?t=qutjy3
Autor:
A. S., Siddaramesh, V., Beena, G., Girish Varma, K., Karthayini, Zarina, Aziz, K., George Sherin
Publikováno v:
Journal of Indian Veterinary Association; Dec2020, Vol. 18 Issue 3, p62-67, 6p
Publikováno v:
Indian Journal of Animal Research.
Thirty two weaned piglets were randomly divided into three groups allotted to the three dietary treatments, T1- control ration, T2- control ration plus 5 per cent fat and T3- T2 plus 150 mg/kg carnitine. The total dry matter intake, fortnightly body
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5a0e979642e8f7a916336c4755062d38
https://doi.org/10.18805/ijar.b-3344
https://doi.org/10.18805/ijar.b-3344