Zobrazeno 1 - 4
of 4
pro vyhledávání: '"K Zeljko Dolijanovic"'
Publikováno v:
Journal of Agricultural Sciences (2017) 62(3):229-240
Journal of Agricultural Sciences (Belgrade)
Journal of Agricultural Sciences (Belgrade), Vol 62, Iss 3, Pp 229-240 (2017)
Journal of Agricultural Sciences (Belgrade)
Journal of Agricultural Sciences (Belgrade), Vol 62, Iss 3, Pp 229-240 (2017)
This study was aimed at assessing the floristic composition of weeds, studying properties of different wheat genotypes of alternative small grains (stem height, last internode length and spike length, thousand-grain weight, grain yield) and the relat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::69ca6cc71bc2068b0ddc2492636b4a87
https://doi.org/10.2298/jas1703229r
https://doi.org/10.2298/jas1703229r
Publikováno v:
Zbornik Matice Srpske za Prirodne Nauke, Vol 2015, Iss 128, Pp 67-75 (2015)
Zbornik Matice srpske za prirodne nauke
Zbornik Matice srpske za prirodne nauke
The field experiments were carried out during 2011 and 2012 in three localities in Vojvodina (Serbia) with the application of six different fertilizer regimes aimed at determining the content and composition of the aniseed essential oil. It was found
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::85bd5b815486b9345e356877dfee67a1
https://doi.org/10.2298/zmspn1528067a
https://doi.org/10.2298/zmspn1528067a
Autor:
K Zeljko Dolijanovic, D Vesna Dragicevic, I Snezana Oljaca, S Milena Simic, Z Milan Brankov, J Branka Kresovic
Publikováno v:
Journal of Agricultural Sciences (Belgrade)
Journal of Agricultural Sciences
Journal of Agricultural Sciences (2017) 62(1):31-40
Journal of Agricultural Sciences (Belgrade), Vol 62, Iss 1, Pp 31-40 (2017)
Journal of Agricultural Sciences
Journal of Agricultural Sciences (2017) 62(1):31-40
Journal of Agricultural Sciences (Belgrade), Vol 62, Iss 1, Pp 31-40 (2017)
Intercropping, as a combination of different crops at the same time and the same field, enables interaction of their roots, improving plant growth and stress tolerance, thus improving nutritional quality of produced grains. The investigation was aime
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::58a2198813ba71234aa84d3faf0d621c
http://aspace.agrif.bg.ac.rs/handle/123456789/4559
http://aspace.agrif.bg.ac.rs/handle/123456789/4559
Autor:
N Djordje Glamoclija, K Zeljko Dolijanovic, M Jasmina Oljaca, I Snezana Oljaca, Snežana Djordjević
Publikováno v:
Journal of Agricultural Sciences (Belgrade), Vol 55, Iss 2, Pp 123-129 (2010)
Journal of Agricultural Sciences (Belgrade)
Jasmina Oljača
Journal of Agricultural Sciences (Belgrade)
Jasmina Oljača
Rye is a cereal which is very much demanded at the market, for making a special kind of bread, but it is little grown in Serbia. The aim of this paper is to investigate possibilities of organic growing of winter rye, comparing with the conventional o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6082258adb78bea441861f855a4d6b84
https://doi.org/10.2298/jas1002123o
https://doi.org/10.2298/jas1002123o