Zobrazeno 1 - 3
of 3
pro vyhledávání: '"K U Al-Awwaly"'
Publikováno v:
Jurnal Ternak Tropika, Vol 12, Iss 1, Pp 63-71 (2012)
ABSTRAK Penelitian bertujuan untuk mengetahui penggunaan alginat dalam amobilisasi papain, mengetahui suhu dan pH yang sesuai pada hidrolisis protein daging cakar ayam dengan papain amobil serta kualitas kecap cakar ayam (pH, total gula dan warna) y
Externí odkaz:
https://doaj.org/article/d18adc417a7a4146ac35124c23eb9a5d
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 888:012043
Crepes are one of the fast-food snacks from France. Crepes are round pancakes that are folded like a fan and thin. It can be added using chicken meat. This study aimed to determine the physical characteristics and organoleptic of chicken crepes subst
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::91ea239cefdfaf025da57bffa852ebef
https://doi.org/10.1088/1755-1315/888/1/012043
https://doi.org/10.1088/1755-1315/888/1/012043
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 924:012004
In this research, a pair primer targeting NADH dehydrogenase subunit 4 (ND4) gene of porcine (Sus scrofa) mt-DNA was designed and tested for its specificity. The ND4 primer was compared for its robustness against an established primer pair designed t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fb600e31caeef357567f99d499831e78
https://doi.org/10.1088/1755-1315/924/1/012004
https://doi.org/10.1088/1755-1315/924/1/012004