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Autor:
Nurzafirah Mazlan, C.W. Tan, E. Lee, C.Y. New, R Son, N.N. Mastor, S.M. Anua, K R Rinai, T. Y. Thung
Publikováno v:
Food Research. 4:2176-2180
Presence of Salmonella in organic farming may lead to contamination in fresh produce. This study was designed to detect Salmonella contamination in organic vegetable farm situated in Serdang and to evaluate the antibiotic susceptibility profiles of t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d65e2f4bd398ecd80226a38d9ccdcb6c
https://doi.org/10.26656/fr.2017.4(6).288
https://doi.org/10.26656/fr.2017.4(6).288
