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Publikováno v:
European journal of biochemistry. 268(23)
Comparative analysis of genome sequence data from mesophilic and hyperthermophilic micro-organisms has revealed a strong bias against specific thermolabile amino-acid residues (i.e. N and Q) in hyperthermophilic proteins. The N + Q content of class I
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::acfa55bdf987aa0a146998e315ac5d8f
https://pubmed.ncbi.nlm.nih.gov/11733026
https://pubmed.ncbi.nlm.nih.gov/11733026
