Zobrazeno 1 - 10
of 70
pro vyhledávání: '"K Ettlerová"'
Publikováno v:
Indian Journal of Dermatology, Vol 57, Iss 6, Pp 428-433 (2012)
Aim: To evaluate the effect of a diagnostic hypoallergenic diet on the severity of atopic dermatitis in patients over 14 years of age. Materials and Methods: The diagnostic hypoallergenic diet was recommended to patients suffering from atopic dermati
Externí odkaz:
https://doaj.org/article/308546c6141a40b99abc114cbc34b8c9
Publikováno v:
Indian Journal of Dermatology, Vol 59, Iss 3, Pp 316-316 (2014)
Background: Patients suffering from atopic dermatitis often describe food hypersensitivity. Rising prevalence of food hypersensitivity and severe allergic reactions to foods have been reported, but the data are scarce. Aims and Objectives: Evaluation
Externí odkaz:
https://doaj.org/article/b468621403da42a6ab0bebaeacaffe35
Publikováno v:
Indian Journal of Dermatology, Vol 59, Iss 1, Pp 106-106 (2014)
Externí odkaz:
https://doaj.org/article/f5d277db9d7a44518dcb230229e85f87
Publikováno v:
Food and Agricultural Immunology. 28:933-948
There is a lack of reports focusing on the course of atopic dermatitis (AD) with respect to its evolution and association with other allergic diseases and parameters. This study gives the review of results concerning the evaluation of different param
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bbd0d7ebc127f41a054f8e558a299776
https://doi.org/10.1080/09540105.2017.1320358
https://doi.org/10.1080/09540105.2017.1320358
Publikováno v:
Food and Agricultural Immunology. 26:671-681
The objective of this study is to evaluate if there is a difference in the occurrence of asthma bronchiale, rhinitis, pollen allergy, food allergy and sensitization to basic food allergens, onset of atopic dermatitis (AD), family history about atopy,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::748a27be12bfbdd3941178ce7f05c122
https://doi.org/10.1080/09540105.2015.1007447
https://doi.org/10.1080/09540105.2015.1007447
Publikováno v:
Journal of the European Academy of Dermatology and Venereology. 29:1500-1505
Background A few reports demonstrate the relationship between IgE sensitization to aeroallergens in atopic dermatitis (AD) patients and other allergic diseases and parameters. Objectives The objective of this study was to evaluate, if there is a sign
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b9d6e18b417003e16edec36e6fc11644
https://doi.org/10.1111/jdv.12891
https://doi.org/10.1111/jdv.12891
Publikováno v:
Food and Agricultural Immunology. 26:26-37
Few large studies concerning the importance of food allergy in adolescents and adult patients with atopic dermatitis exist. The evaluation of food allergy to egg white and yolk, peanuts, soy, cow milk and wheat in patients suffering from atopic derma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a9096c81c177de552406e1e5a613c219
https://doi.org/10.1080/09540105.2013.864603
https://doi.org/10.1080/09540105.2013.864603
Publikováno v:
Food and Agricultural Immunology. 22:195-204
Aim. The evaluation of the occurrence of peanut allergy in adolescent and adult patients suffering from atopic dermatitis. Methods. Altogether 175 persons suffering from atopic dermatitis were included in the study. A diagnostic work-up for food alle
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5d454e7b0e0248fc6b378676321e1ee6
https://doi.org/10.1080/09540105.2010.549214
https://doi.org/10.1080/09540105.2010.549214
Publikováno v:
Revue Française d'Allergologie. 50:628-633
Allergy to hen's egg is common in infancy. Adult-onset of egg allergy has rarely been mentioned in the literature. In this case report, we demonstrate the 59-year-old woman with the onset of severe atopic eczema at 53 years due to food allergy to egg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::08db09428d2e080b5cc39cd945ae7c86
https://doi.org/10.1016/j.reval.2010.03.010
https://doi.org/10.1016/j.reval.2010.03.010
Autor:
K. Ettlerová, J. Čelakovská
Publikováno v:
Revue Française d'Allergologie. 49:593-599
Three patients, who suffered from moderate to severe form of atopic eczema in last years, were detailed examined in the diagnostic work-up of food allergy. The examination involved measurement of specific IgE, skin prick tests, atopy patch tests with
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::03380dc30b1bd5f494d4d492577c9c69
https://doi.org/10.1016/j.reval.2009.05.005
https://doi.org/10.1016/j.reval.2009.05.005