Approaches to assess IgE mediated allergy risks (sensitization and cross-reactivity) from new or modified dietary proteins

Autor: I. Dimitrov, Geert F. Houben, Christiane Kruse Fæste, René W.R. Crevel, Benjamin C. Remington, Anne Constable, K. C. Glenn, S. Giavi, R. Fernandez-Canton, W.M. Blom, Astrid G. Kruizinga, Charlotte Bernhard Madsen, A. Capt, Henrike Broekman

Publikováno v: Food and Chemical Toxicology, 112, 97-107
Food and Chemical Toxicology, 112, 97. Elsevier Limited
Remington, B, Broekman, H C H, Blom, W M, Capt, A, Crevel, R W R, Dimitrov, I, Faeste, C K, Fernandez-Canton, R, Giavi, S, Houben, G, Glenn, K C, Madsen, C B, Kruizinga, A G & Constable, A 2018, ' Approaches to assess IgE mediated allergy risks (sensitization and cross-reactivity) from new or modified dietary proteins ', Food and Chemical Toxicology, vol. 112, pp. 97-107 . https://doi.org/10.1016/j.fct.2017.12.025

The development and introduction of new dietary protein sources has the potential to improve food supply sustainability. Understanding the potential allergenicity of these new or modified proteins is crucial to ensure protection of public health. Exp

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::38955129fde1d76416bb333e7de6908e
https://doi.org/10.1016/j.fct.2017.12.025

Broiler Performance and Carcass Characteristics When Fed Diets Containing Lysine Maize (LY038 or LY038 × MON 810), Control, or Conventional Reference Maize

Autor: K. C. Glenn, S. W. Davis, G.F. Hartnell, D. Lucas, ML Taylor, Margaret A. Nemeth

Publikováno v: Poultry Science. 86:2152-2161

Lysine maize (Zea mays), LY038, was developed through the application of modern biotechnology to accumulate free Lys in the germ portion of maize grain and provide an alternative to direct addition of supplemental Lys to poultry diets. Maize LY038 x

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ae0dc6c4d6d386ad5ef6e7bc86f3c00d
https://doi.org/10.1093/ps/86.10.2152

Attempts to detect transgenic and endogenous plant DNA and transgenic protein in muscle from broilers fed YieldGard Corn Borer Corn

Autor: ML Taylor, GF Hartnell, D. C. Kolwyck, K. C. Glenn, J. B. Surber, J. C. Jennings, LD Albee, R. P. Lirette

Publikováno v: Poultry Science. 82:371-380

Questions regarding the digestive fate of DNA and protein from transgenic grain have been raised in regard to human consumption and trade of animal products (e.g., meat, milk, and eggs) from farm animals fed transgenic crops. Using highly sensitive,

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ce3d4bec941153f8b64d0021ee24d2b0
https://doi.org/10.1093/ps/82.3.371

Candidate Gene Discovery for Retained Testicles in Dogs

Autor: Max F. Rothschild, K. L. Glenn, Zhi-Qiang Du, Xia Zhao

Cryptorchidism, or retained testicles, is one of the most common congenital developmental defects in purebred dogs. DNA markers called single nucleotide polymorphisms (SNPs) are being used to investigate the associations between 21 candidate genes an

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::79cb3fd791d71ec1cfbaae6b9c771884
https://doi.org/10.31274/ans_air-180814-911

Candidate Gene Discovery for Dog Cryptorchidism

Autor: K. L. Glenn, Max F. Rothschild, Zhi-Qiang Du, Xia Zhao

Cryptorchidism is one of the most common developmental defects in purebred dogs. Single gene markers (called SNPs) are being used to investigate the associations in Siberian huskies between candidate genes (INSL3, LGR8, ESR1, HOXA10, MIS, CGRP and ot

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::23a1b6f5da9766a59b7f02ecd16ce6eb
https://doi.org/10.31274/ans_air-180814-932