Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Kátia Oliveira de Deus"'
Publikováno v:
Revista Verde de Agroecologia e Desenvolvimento Sustentável, Vol 10, Iss 1 (2015)
Evaluation of physico-chemical parameters and the acceptability of liquors pineapple (Ananas comosus L. Merri), produced with different alcoholic bases: rum, flavored with pineapple peel and rum doubly distilled grain alcohol, were performed in this
Externí odkaz:
https://doaj.org/article/4dfea12db9984a3da4ba07169dab1a1c
