Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Kátia Leani Oliveira de Souza"'
Autor:
Uelinton Manoel Pinto, Emília Maria França Lima, Kátia Leani Oliveira de Souza, Tatiana Pacheco Nunes, Cecília Geraldes Martins, Lina Casale Aragon-Alegro, Maria Teresa Destro, Patrícia Kary Noda, Gabriela Palcich
Publikováno v:
Braz J Microbiol
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
INTRODUCTION: Minas fresh cheese (MFC), a Brazilian white cheese, is one of the most popular cheeses nationwide. Studies have shown that Listeria monocytogenes occurrence in this product is generally low, while high populations of coliforms can be fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c7364f8f52d3c91f0b89cfbe8b96d2a5
https://europepmc.org/articles/PMC8105483/
https://europepmc.org/articles/PMC8105483/
Autor:
Mariza Landgraf, Maria Teresa Destro, Hans Fröder, Cecília Geraldes Martins, Bernadette Dora Gombossy de Melo Franco, Kátia Leani Oliveira de Souza
Publikováno v:
Journal of food protection. 70(5)
The increasing demand for fresh fruits and vegetables and for convenience foods is causing an expansion of the market share for minimally processed vegetables. Among the more common pathogenic microorganisms that can be transmitted to humans by these