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of 4 951
pro vyhledávání: '"K, Salazar"'
Autor:
Joelle K. Salazar, Megan L. Fay, Gregory Fleischman, Bashayer A. Khouja, Diana S. Stewart, David T. Ingram
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
Recent listeriosis and salmonellosis outbreaks in the U.S. have been associated with consumption of specialty mushrooms, including enoki and wood ear. These mushrooms are commonly consumed in Asian dishes such as ramen noodle soup and are often used
Externí odkaz:
https://doaj.org/article/7bfd22652edb46e1a3eaaeddd07e4588
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
Specialty mushrooms have been implicated in foodborne illness outbreaks in the U.S. in recent years. These mushrooms are available to consumers in both their fresh and dried states. Dehydrating mushrooms is a convenient way to increase shelf life. Th
Externí odkaz:
https://doaj.org/article/58de21335b174fd09f8b2683744cf47a
Publikováno v:
Indian Journal of Animal Sciences, Vol 94, Iss 7 (2024)
This study aimed to identify the phenotypic correlations between live weight (LW), zoometric characteristics, and indices in Criollo sheep to develop prediction equations for LW and body compactness. The independent variables included live weight (LW
Externí odkaz:
https://doaj.org/article/fc181630a070429eaf23d179ddcac6a1
Publikováno v:
Journal of Food Protection, Vol 87, Iss 6, Pp 100289- (2024)
Challenge studies associated with fruits and vegetables generally utilize wet bacterial inoculation methods. However, a recent salmonellosis outbreak in the U.S. was linked to peaches plausibly contaminated via fugitive dust from a nearby animal oper
Externí odkaz:
https://doaj.org/article/10baabda4b0d49d4a2d2129de70d837a
Autor:
Mary K. Salazar
Publikováno v:
AAOHN Journal. 54:140-143
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9bffbb0edf684a76cc387f0cb7efca3e
https://doi.org/10.1177/216507990605400401
https://doi.org/10.1177/216507990605400401
Autor:
Catherine W. Y. Wong, Thomas Burton, Julio Carrera Montoya, Nupoor Birje, Xinyi Zhou, Joelle K. Salazar, Jason M. Mackenzie, Thomas F. Rau, Max Teplitski, Wei Zhang
Publikováno v:
Foods, Vol 13, Iss 21, p 3490 (2024)
The European Union (EU) regulations mandate 10% of all food packaging to be reusable by 2030. United States (U.S.) exporters of specialty crops face new challenges in ensuring microbiological food safety using reusable packaging. A novel antimicrobia
Externí odkaz:
https://doaj.org/article/96c3e0c31a5940988725627d4d06e41b
Autor:
Joelle K. Salazar, Megan L. Fay, Bashayer A. Khouja, Madhuri Mate, Xinyi Zhou, Pravalika Lingareddygari, Girvin Liggans
Publikováno v:
Journal of Food Protection, Vol 87, Iss 4, Pp 100259- (2024)
Fresh vegetables have been linked to multiple foodborne outbreaks in the U.S., with Listeria monocytogenes and Salmonella enterica identified as leading causes. Beyond raw vegetables, cooked vegetables can also pose food safety concerns due to improp
Externí odkaz:
https://doaj.org/article/57940f72416a454c82be8d664a3acfc3
Autor:
Megan L. Fay, Joelle K. Salazar, Diana S. Stewart, Bashayer A. Khouja, Xinyi Zhou, Atin R. Datta
Publikováno v:
Journal of Food Protection, Vol 87, Iss 3, Pp 100224- (2024)
Two recent listeriosis outbreaks have occurred in the United States and Europe due to contaminated individually quick-frozen (IQF) vegetables. While one of the outbreaks was due to frozen vegetables considered ready-to-eat (RTE), the other was linked
Externí odkaz:
https://doaj.org/article/9e3b3136410149d7a193cbca25a5448c
Akademický článek
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Autor:
Joelle K. Salazar, Megan L. Fay, Bashayer A. Khouja, Nirali J. Chavda, Gayatri R. Patil, David T. Ingram
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
Foodborne illness outbreaks in the U.S. associated with consumption of both fresh and dried specialty mushrooms have recently occurred. Dried wood ear mushrooms were implicated in a salmonellosis outbreak in 2020, while fresh enoki mushrooms were ass
Externí odkaz:
https://doaj.org/article/48b79a4de7914e9d8119a3dd047d9743