Insects in food and feed – allergenicity risk assessment and analytical detection

Autor: German Federal Institute for Risk Assessment (BfR), National Reference Laboratory for Animal protein in Feed, NRL‐AP, Cristiano Garino, Jutta Zagon, Albert Braeuning

Publikováno v: EFSA Journal, Vol 17, Iss S2, Pp n/a-n/a (2019)

Abstract Insects and insect‐based food products have entered in the European market, carrying along issues of safety and the need of establishing a new legal framework. The consumption of massively reared insects can pose chemical and microbiologic

Externí odkaz: https://doaj.org/article/61c83cfbbc2f4989ac4cc6ab6145f3b7

An improved duplex real-time PCR method for the systematic detection of commercially relevant crustaceans in food

Autor: Vincent M. Blaschke, Thao Uyen Tran, Mohammad Naneh, Jutta Zagon, Matthias Winkel

Publikováno v: Food Control. 146:109517

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::28a40b7a86fb856be4be343e062bc935
https://doi.org/10.1016/j.foodcont.2022.109517

Future feed control

Autor: Marc Dieu, Olivier Fumière, Albert Braeuning, Thomas Larsen, Alicia Niedzwiecka, Magnus Palmblad, J.D. Rasinger, Jutta Zagon, Oliver Poetz, Yiming Wang, Ikram Belghit, M. Varunjikar, Patsy Renard, J.J.A. van Loon, Erik-Jan Lock, D. Azzollini, Marc H.G. Berntssen, Kai K. Lie, Andreas E. Steinhilber, M.-C. Lecrenier

Publikováno v: Food control
Food Control, 128
Food Control, 128. ELSEVIER SCI LTD
Belghit, I, Varunjikar, M, Lecrenier, M C, Steinhilber, A, Niedzwiecka, A, Wang, Y V, Dieu, M, Azzollini, D, Lie, K, Lock, E J, Berntssen, M H G, Renard, P, Zagon, J, Fumière, O, van Loon, J J A, Larsen, T, Poetz, O, Braeuning, A, Palmblad, M & Rasinger, J D 2021, ' Future feed control – Tracing banned bovine material in insect meal ', Food Control, vol. 128, 108183 . https://doi.org/10.1016/j.foodcont.2021.108183
Food Control
Food Control 128 (2021)

In the present study, we assessed if different legacy and novel molecular analyses approaches can detect and trace prohibited bovine material in insects reared to produce processed animal protein (PAP). Newly hatched black soldier fly (BSF) larvae we

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c8e34c66414e457b396d5cb6112f7e88
https://doi.org/10.1016/j.foodcont.2021.108183

Application of Mass Spectrometry-Based Immunoassays for the Species- and Tissue-Specific Quantification of Banned Processed Animal Proteins in Feeds

Autor: Albert Braeuning, Oliver Poetz, Alicia Niedzwiecka, Jutta Zagon, Alfonso Lampen, Wael Naboulsi, Felix F. Schmidt, Andreas E. Steinhilber, Hannes Planatscher, Thomas O. Joos

Publikováno v: Analytical Chemistry. 91:3902-3911

Processed Animal Proteins (PAPs) are considered as a sustainable protein source to improve the nutritional profile of feed for livestock and aquaculture. However, the use of these proteins is strongly regulated since the bovine spongiform encephalopa

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::66c88f8a3e719ae1610224754faeb23a
https://doi.org/10.1021/acs.analchem.8b04652

Species Differentiation and Quantification of Processed Animal Proteins and Blood Products in Fish Feed Using an 8-Plex Mass Spectrometry-Based Immunoassay

Autor: Hannes Planatscher, Albert Braeuning, Alfonso Lampen, Wael Naboulsi, Oliver Poetz, Thomas O. Joos, Andreas E. Steinhilber, Felix F. Schmidt, Alicia Niedzwiecka, Jutta Zagon

Publikováno v: Journal of Agricultural and Food Chemistry. 66:10327-10335

With the reintroduction of nonruminant processed animal proteins (PAPs) for use in aquaculture in 2013, there is a suitable alternative to replace expensive fish meal in fish feed. Nevertheless, since the bovine spongiform encephalopathy (BSE) crisis

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::804dae4b4012915c882091676f34e13c
https://doi.org/10.1021/acs.jafc.8b03934