Zobrazeno 1 - 10
of 96
pro vyhledávání: '"Jutta, Mata"'
Autor:
Aisha-Nusrat, Ahmad, Maisha, Auma, Kasia, Banas, Theda, Borde, Pichit, Buspavanich, Marc, Dewey, Sally, Di Maio, Ruth, Ditlmann, Ilona, Enarovic, Marina, Fischer, Paul, Gellert, Denis, Gerstorf, Ulrike, Grittner, Jennifer, Gutsell, Carolin, Hagelskamp, Anna, Henschel, Wolfram, Herrmann, Caren, Hilger, Gülru, Horozoglu, Claudia, Hövener, Emma, Hunter, Masumi, Iida, Lena, Keller, Friederike, Kendel, Ariane, Krumbholz Charlotte, Matthias, Licha, Kimberly, Mason, Jutta, Mata, Steffen, Mau, Nathalie, Meuwly, Tomasz, Moschko, Ursula, Müller-Werdan, Lorraine, O'Sullivan Julie, Jonas, Radl, Christian, Rathmann, Vera, Regitz-Zagrosek, Nina, Rieckmann, Alexander, Rommel, Zerrin, Salikutluk, Shrout Patrick, E., Jamie, Smith, Jule, Specht, Petra, Stephan, Christiane, Stock, Mine, Wenzel, Stadler, Gertraud, Chesaniuk, Marie, Haering, Stephanie, Roseman, Julia, Straßburger, Vera Maren, Martina, Schraudner
Publikováno v:
In Sustainable Chemistry and Pharmacy June 2023 33
Publikováno v:
Health Psychology and Behavioral Medicine, Vol 10, Iss 1, Pp 199-228 (2022)
Background Online communities and social networking sites have great potential for supporting health behavior change. However, interventions vary greatly in participants’ engagement rates and, consequently, their effectiveness. Theory-based interve
Externí odkaz:
https://doaj.org/article/f16e9fefc1684ac58b01ea69f38a1e2d
Publikováno v:
BMC Public Health, Vol 22, Iss 1, Pp 1-11 (2022)
Abstract Background Restaurants are ideal settings for implementing food interventions targeted at children. Studies with adults suggest that changes to the physical menu can lead to healthier food choices; online studies with parents indicate that s
Externí odkaz:
https://doaj.org/article/85b61dd0882c4226b312bc6edc8e86b3
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Background/aimsEvidence points toward more sustainable and health-conscious dietary behaviors among individuals with higher socioeconomic status. However, these differences vary considerably depending on which indicator of socioeconomic status is exa
Externí odkaz:
https://doaj.org/article/9836f5ed213f4cf584fe3addf3d0a9a9
Publikováno v:
Frontiers in Public Health, Vol 9 (2021)
Background: Dietary behaviours are among the key modifiable risk factors for non-communicable diseases. Importantly, dietary behaviours vary substantially between groups and individuals with different socioeconomic positions, with more disadvantaged
Externí odkaz:
https://doaj.org/article/acabc93444674fd3bb3f53a3beda6d53
Publikováno v:
Psychology & Health. :1-18
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6c93b2a71f8fe151df2934c062080f95
https://doi.org/10.1080/08870446.2023.2182895
https://doi.org/10.1080/08870446.2023.2182895
Publikováno v:
Obesity Facts, Vol 11, Iss 1, Pp 67-82 (2018)
Objective: Systematically identifying pretreatment characteristics that predict successful weight management is important to improve intervention efficacy and clinical practice. This study provides a comprehensive update of a 2005 review on pretreatm
Externí odkaz:
https://doaj.org/article/fcc1471038fb4bcf8cfd90ff9b37a1ea
Autor:
Jutta Mata
Publikováno v:
Monatsschrift Kinderheilkunde. 171:7-27
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::04890ecd563e9e7188ee4dc06dd7d25a
https://doi.org/10.1007/s00112-022-01519-3
https://doi.org/10.1007/s00112-022-01519-3
Autor:
Panagiota Mistridis, Jutta Mata, Stefan Neuner-Jehle, Jean-Marie Annoni, Andreas Biedermann, Irene Bopp-Kistler, Dominique Brand, Andrea Brioschi Guevara, Hedi Decrey-Wick, Jean-François Démonet, Ulrich Hemmeter, Reto W Kressig, Brian Martin, Luca Rampa, Egemen Savaskan, Andreas E. Stuck, Philipp Tschopp, Dina Zekry, Andreas U. Monsch
Publikováno v:
Swiss Medical Weekly, Vol 147, Iss 0910 (2017)
Because of the worldwide aging of populations, Alzheimer’s disease and other dementias constitute a devastating experience for patients and families as well as a major social and economic burden for both healthcare systems and society. Multiple pot
Externí odkaz:
https://doaj.org/article/10ee60b94ded4e128ec718b08dae5344
Publikováno v:
Appetite.
Dietary behaviors differ between socio-economic groups and are one key determinant of health inequalities. Psychological factors such as attitudes are assumed to underlie the relation between inequality and dietary behaviors, but this assumption has
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f9edd5621d3a153be08da837cd4476eb
https://pubmed.ncbi.nlm.nih.gov/36521648
https://pubmed.ncbi.nlm.nih.gov/36521648