Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Juthamat Ratha"'
Autor:
Pramote Mahakunakorn, Pimpichaya Sangchart, Panyada Panyatip, Juthamat Ratha, Teerasak Damrongrungruang, Aroonsri Priprem, Ploenthip Puthongking
Publikováno v:
PeerJ, Vol 12, p e17608 (2024)
According to our preliminary study, melatonin and its N-amide derivatives (N-(2-(1-4-bromobenzoyl-5-methoxy-1H-indol-3-yl)ethyl)acetamide (BBM) and 4-bromo-N-(2-(5-methoxy-1H-indol-3-yl)ethyl)benzamide (EBM)) inhibited the marker of acute inflammatio
Externí odkaz:
https://doaj.org/article/fa7bb1abda6b47219e7d1cdbaee55cb4
Autor:
Teerasak Damrongrungruang, Nichapat Panutyothin, Sirapakorn Kongjun, Kittapak Thanabat, Juthamat Ratha
Publikováno v:
Heliyon, Vol 9, Iss 7, Pp e17490- (2023)
Antimicrobial photodynamic therapy is emerging as a promising way to treat infections with minimal side effects. Typically, a single photosensitizer used in photodynamic therapy is capable of generating only one type of reactive oxygen species, which
Externí odkaz:
https://doaj.org/article/4f95488656a74dbeb542dec9f7b014b3
Autor:
Juthamat Ratha, Chawalit Yongram, Panyada Panyatip, Patcharapol Powijitkul, Pimolwan Siriparu, Suthida Datham, Aroonsri Priprem, Tarapong Srisongkram, Ploenthip Puthongking
Publikováno v:
Plants, Vol 12, Iss 3, p 603 (2023)
Plants are a rich source of phytochemical compounds with antioxidant activity. Several studies have revealed that the consumption of plant polyphenols reduces the risk of diseases. Purple corn (Zea mays L. variety KND) and butterfly pea (Clitoria ter
Externí odkaz:
https://doaj.org/article/0994c764835a4147a32136c9274cc5d4
Autor:
Pimolwan Siriparu, Panyada Panyatip, Thanawat Pota, Juthamat Ratha, Chawalit Yongram, Tarapong Srisongkram, Bunleu Sungthong, Ploenthip Puthongking
Publikováno v:
Plants, Vol 11, Iss 21, p 2990 (2022)
Mung bean (Vigna radiata L.) sprouts are increasingly consumed and have become part of a healthy diet. The sprouts are composed of proteins, carbohydrates, and biochemical compounds. During germination, the phytochemical compounds are significantly e
Externí odkaz:
https://doaj.org/article/d69bf2a196424011a540c4bb21a94891
Publikováno v:
Tropical Journal of Natural Product Research; Aug2023, Vol. 7 Issue 8, p3726-3730, 5p