Zobrazeno 1 - 10
of 66
pro vyhledávání: '"Junko Shindo"'
Autor:
Sadhana Shrestha, Yoko Aihara, Arun P. Bhattarai, Niranjan Bista, Naoki Kondo, Kazama Futaba, Kei Nishida, Junko Shindo
Publikováno v:
SSM: Population Health, Vol 6, Iss , Pp 276-285 (2018)
A composite metric assessing water security’s physical dimension at the micro/ community level is lacking but is essential for setting priorities for program and policy implementations. We prepared an objective index (OI) of water security to measu
Externí odkaz:
https://doaj.org/article/c9cf80d947204cf7a653f4b724fb4acb
Publikováno v:
Environmental Research Letters, Vol 16, Iss 4, p 045003 (2021)
Food nitrogen footprints (N-footprints) for China in 2013 and Japan in 2011 were estimated with a top-down method (the N-Input method). This method evaluates the new nitrogen input for food production in both the country of interest and the countries
Externí odkaz:
https://doaj.org/article/b86d82b3bcd74062a4d2d21684d17047
Autor:
Azusa Oita, Kiwamu Katagiri, Tetsuya Eguchi, Ryoko Morioka, Junko Shindo, Kentaro Hayashi, Kazuyo Matsubae
Publikováno v:
Environmental Research Letters, Vol 16, Iss 11, p 115010 (2021)
Agro-food systems require nutrient input from several sources to provide food products and food-related services. Many of the nutrients are lost to the environment during supply chains, potentially threatening human and ecosystem health. Countries th
Externí odkaz:
https://doaj.org/article/09c49e6a6dfa49bb8d0304de128c869c
Autor:
Khadga Bahadur Shrestha, Tatsuru Kamei, Sadhana Shrestha, Yoko Aihara, Arun Prasad Bhattarai, Niranjan Bista, Bhesh Raj Thapa, Futaba Kazama, Junko Shindo
Publikováno v:
Water, Vol 11, Iss 7, p 1323 (2019)
Groundwater available in the Kathmandu Valley is not suitable for drinking due to chemical and microbial contamination. We installed a treatment system, which was made with locally available materials and was low-cost, and supplied drinking water to
Externí odkaz:
https://doaj.org/article/0a796146dcc14cf984aa907bbc53be65
Autor:
Rajit Ojha, Bhesh Raj Thapa, Sadhana Shrestha, Junko Shindo, Hiroshi Ishidaira, Futaba Kazama
Publikováno v:
Water, Vol 10, Iss 12, p 1802 (2018)
Groundwater is a major alternative water source used to cover the deficit of water supplied by Kathmandu Upatyaka Khanepani Limited (KUKL), the authority responsible for water supply inside Kathmandu Valley. The groundwater price relative to that of
Externí odkaz:
https://doaj.org/article/a61129f1baab4127bfc3361bbba814c9
Autor:
Hiroyuki Sase, Kazuhide Matsuda, Thiti Visaratana, Hathairatana Garivait, Naoyuki Yamashita, Bopit Kietvuttinon, Bundit Hongthong, Jesada Luangjame, Pojanie Khummongkol, Junko Shindo, Tomomi Endo, Keiichi Sato, Shigeki Uchiyama, Masamitsu Miyazawa, Makoto Nakata, I. Wuled Lenggoro
Publikováno v:
Asian Journal of Atmospheric Environment, Vol 6, Iss 4, Pp 246-258 (2012)
Particulate matter deposited on leaf surfaces may cause erosion/abrasion of epicuticular wax and the malfunction of stomata. However, the deposition processes of particulate matter, such as elemental carbon (EC), has not been studied sufficiently in
Externí odkaz:
https://doaj.org/article/f7bfc0e9539544a4a199a60f34e57a25
Autor:
Rajit Ojha, Bhesh Raj Thapa, Sadhana Shrestha, Junko Shindo, Hiroshi Ishidaira, Futaba Kazama
Publikováno v:
Water, Vol 10, Iss 3, p 249 (2018)
Sustainability of water supply services has been central to the main water supply agenda globally. In order to promote affordable, equitable, and sustainable water supply, this paper proposed a method to set the piped water price inside Kathmandu Val
Externí odkaz:
https://doaj.org/article/c83d60bde72d4db6b3f0d9943ec531f8
Autor:
Kentaro Hayashi, Azusa Oita, Luis Lassaletta, Junko Shindo, Hideaki Shibata, Gen Sakurai, Sadao Eguchi
Publikováno v:
Environmental Research Letters, Vol 13, Iss 12, p 124027 (2018)
The agro-food system perturbs the nitrogen (N) cycle through its N loads to the environment. The present study focused on food-related consumer-level N loads in Japan from 1961–2015, with a particular focus on food loss and protein overconsumption.
Externí odkaz:
https://doaj.org/article/f2975519937c45d3bf9fe6cf78184104
Autor:
Sadhana Shrestha, Yoko Aihara, Arun Prasad Bhattarai, Niranjan Bista, Sudarshan Rajbhandari, Naoki Kondo, Futaba Kazama, Kei Nishida, Junko Shindo
Publikováno v:
Water, Vol 9, Iss 3, p 222 (2017)
Information regarding domestic water consumption is vital, as the Kathmandu Valley will soon be implementing the Melamchi Water Supply Project; however, updated information on the current situation after the 2015 Gorkha Earthquake (GEQ) is still lack
Externí odkaz:
https://doaj.org/article/56515dca13c041b194a1ee518460d372
Publikováno v:
The Scientific World Journal, Vol 1, Pp 472-479 (2001)
To evaluate the current nitrogen (N) status in Japanese forests, field measurements of rainfall, throughfall, litter layer percolation, and soil solution percolation were conducted in a red pine stand (Kannondai) and a deciduous stand (Yasato) locate
Externí odkaz:
https://doaj.org/article/f707050d35d84413b2a8b1991e768b93