Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Jung-El Ryu"'
Autor:
Jiawei Lv, Jeong Hyun Han, Geonho Han, Seongmin An, Seung Ju Kim, Ryeong Myeong Kim, Jung‐El Ryu, Rena Oh, Hyuckjin Choi, In Han Ha, Yoon Ho Lee, Minje Kim, Gyeong-Su Park, Ho Won Jang, Junsang Doh, Junil Choi, Ki Tae Nam
Publikováno v:
Nature Communications, Vol 15, Iss 1, Pp 1-10 (2024)
Abstract Spatiotemporal control of full freedoms of polarized light emission is crucial in multiplexed optical computing, encryption and communication. Although recent advancements have been made in active emission or passive conversion of polarized
Externí odkaz:
https://doaj.org/article/d44e209a871b470183d32dbdf9226528
Autor:
Gi Baek Nam, Jung-El Ryu, Tae Hoon Eom, Seung Ju Kim, Jun Min Suh, Seungmin Lee, Sungkyun Choi, Cheon Woo Moon, Seon Ju Park, Soo Min Lee, Byungsoo Kim, Sung Hyuk Park, Jin Wook Yang, Sangjin Min, Sohyeon Park, Sung Hwan Cho, Hyuk Jin Kim, Sang Eon Jun, Tae Hyung Lee, Yeong Jae Kim, Jae Young Kim, Young Joon Hong, Jong-In Shim, Hyung-Gi Byun, Yongjo Park, Inkyu Park, Sang-Wan Ryu, Ho Won Jang
Publikováno v:
Nano-Micro Letters, Vol 16, Iss 1, Pp 1-17 (2024)
Highlights Blue micro-light-emitting diodes (μLED)-integrated gas sensors were fabricated as monolithic structure by directly loading sensing materials onto the μLED. SnO2 nanoparticles are activated by blue μLED and exhibit outstanding sensitivit
Externí odkaz:
https://doaj.org/article/f4f017893d1e4382838ca608a3dfb65d
Publikováno v:
Nano Letters; 7/31/2024, Vol. 24 Issue 30, p9117-9128, 12p
Publikováno v:
Advanced materials (Deerfield Beach, Fla.).
The implementation of high efficiency and high-resolution displays has been the focus of considerable research interest. Recently, micro-LEDs, which are inorganic light-emitting diodes of size less than 100 μm
Autor:
Kyusuk Jung, Jong-Chul Yoon, Eunjung Roh, Jung-El Ryu, So-Yeon Park, Chang-Sik Oh, Dong Hwan Lee, Sunggi Heu
Publikováno v:
Research in Plant Disease, Vol 17, Iss 1, Pp 38-43 (2011)
Almost 10~30% of vegetables were discarded by the spoilage from farms to tables. After harvest, vegetables are often spoiled by a wide variety of microorganisms including many bacterial and fungal species. This investigation was conducted to extent t