Zobrazeno 1 - 10
of 192
pro vyhledávání: '"Jung Ae Lee"'
Autor:
Lin Yang, Jung Ae Lee, Emily Heer, Claire Pernar, Graham A. Colditz, Ratna Pakpahan, Kellie R. Imm, Eric H. Kim, Robert L. Grubb, Kathleen Y. Wolin, Adam S. Kibel, Siobhan Sutcliffe
Publikováno v:
BMC Urology, Vol 21, Iss 1, Pp 1-14 (2021)
Abstract Background To examine one-year trajectories of urinary and sexual outcomes, and correlates of these trajectories, among prostate cancer patients treated by radical prostatectomy (RP). Methods Study participants were recruited from 2011 to 20
Externí odkaz:
https://doaj.org/article/4981a01b2b614bee9cbac26a114eec38
Autor:
Xiaofan Wang, Tsungcheng Tsai, Feilong Deng, Xiaoyuan Wei, Jianmin Chai, Joshua Knapp, Jason Apple, Charles V. Maxwell, Jung Ae Lee, Ying Li, Jiangchao Zhao
Publikováno v:
Microbiome, Vol 7, Iss 1, Pp 1-18 (2019)
Abstract Background Despite recent advances in the understanding of the swine gut microbiome at different growth stages, a comprehensive longitudinal study of the lifetime (birth to market) dynamics of the swine gut microbiome is lacking. Results To
Externí odkaz:
https://doaj.org/article/1a87215bdae84346b84147c600fa8fba
Autor:
Mohan Acharya, Amanda J. Ashworth, Yichao Yang, Joan M. Burke, Jung Ae Lee, Roshani Sharma Acharya
Publikováno v:
PeerJ, Vol 9, p e11184 (2021)
Understanding the effects of organic pasture management on the soil microbiome is important for sustainable forage production since soil microbiome diversity contributes to improved nutrient cycling, soil structure, plant growth, and environmental re
Externí odkaz:
https://doaj.org/article/2a072d93f937450598b430d641f23159
Publikováno v:
Agrosystems, Geosciences & Environment, Vol 3, Iss 1, Pp n/a-n/a (2020)
Abstract Sensitive crop exposure to residual dicamba in irrigation is a potential hazard in regions with overlapping use of transgenic dicamba‐resistant crops and on‐farm water storage–tailwater recovery (OFWS‐TWR) systems. This field study e
Externí odkaz:
https://doaj.org/article/af2aa8fa4d0f47f0bfaad5ac7ecb569c
Autor:
Inah Gu, Wing Shun Lam, Daya Marasini, Cindi Brownmiller, Brett J. Savary, Jung Ae Lee, Franck Carbonero, Sun-Ok Lee
Publikováno v:
Nutrients, Vol 13, Iss 6, p 2052 (2021)
Arabinoxylan (AX) is a structural polysaccharide found in wheat, rice and other cereal grains. Diets high in AX-containing fiber may promote gut health in obesity through prebiotic function. Thus, the impact of soluble AX isolated from rice bran fibe
Externí odkaz:
https://doaj.org/article/46d964064b814828866111679f0c11b6
Autor:
Lin Yang, J. Aaron Hipp, Jung Ae Lee, Rachel G. Tabak, Elizabeth A. Dodson, Christine M. Marx, Ross C. Brownson
Publikováno v:
Preventive Medicine Reports, Vol 6, Iss C, Pp 197-202 (2017)
The worksite serves as an ideal setting to reduce sedentary time. Yet little research has focused on occupational sitting, and few have considered factors beyond the personal or socio-demographic level. The current study i) examined variation in occu
Externí odkaz:
https://doaj.org/article/a21848e2f3a44f77a442107b432762f0
Autor:
J. Aaron Hipp, Elizabeth A. Dodson, Jung Ae Lee, Christine M. Marx, Lin Yang, Rachel G. Tabak, Christine Hoehner, Oriol Marquet, Ross C. Brownson
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 14, Iss 1, Pp 1-10 (2017)
Abstract Background This study examined whether specific worksite supports for physical activity (PA) were associated with total and domain-specific PA. Methods A cross-sectional, telephone-based study was conducted in four Missouri, USA, metropolita
Externí odkaz:
https://doaj.org/article/712dccf01d3c4eb3bf6f673647acbc3b
Autor:
Dana K. Dittoe, Julie A. Atchley, Kristina M. Feye, Jung Ae Lee, Carl J. Knueven, Steven C. Ricke
Publikováno v:
Frontiers in Veterinary Science, Vol 6 (2019)
The presence of Salmonella spp. on poultry products is one of the leading causes of foodborne illness in the United States. Therefore, novel antimicrobial substances are being explored as potential interventions in poultry processing facilities. The
Externí odkaz:
https://doaj.org/article/940a750d0fa64b39aee7cb3fda4224e6
Autor:
Andrew C. Micciche, Kristina M. Feye, Peter M. Rubinelli, Jung Ae Lee, Carl J. Knueven, Steven C. Ricke
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 2 (2019)
When considering the cost associated with producing potable water and the environmental concerns associated with water scarcity, the reuse of processing water has received increasing interest. While water reuse during poultry processing can be enviro
Externí odkaz:
https://doaj.org/article/972fbdf45e6b41a59d10f8b2aebe831b
Publikováno v:
Nutrients, Vol 11, Iss 2, p 217 (2019)
The human gut microbiota is considered as a crucial mediator between diet and gut homeostasis and body weight. The unique polyphenolic profile of sorghum bran may promote gastrointestinal health by modulating the microbiota. This study evaluated gut
Externí odkaz:
https://doaj.org/article/e517167bbf0f44aeb48e1661802b4d43