Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Jun Hoshino"'
Autor:
Kouji Okada, Kensuke Usui, Ryusuke Ouchi, Taisuke Konno, Hiroyuki Suzuki, Yosuke Nishikawa, Yuzo Shito, Katsuhiro Fuse, Yuko Saito, Jun Hoshino, Yoshiteru Watanabe
Publikováno v:
Iryo Yakugaku (Japanese Journal of Pharmaceutical Health Care and Sciences). 46:739-746
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a7ac955e22b1071150f966dc34feb62e
https://doi.org/10.5649/jjphcs.46.739
https://doi.org/10.5649/jjphcs.46.739
Autor:
Tadayuki Nishiumi, Miyuki Ogino, Atsushi Kobayashi, Eri Ohara, Akira Yamazaki, Mariko Kawamura, Jun Hoshino
Publikováno v:
The Review of High Pressure Science and Technology. 24:48-51
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5ef4f15eb801d4569f548bf4fe94b3e4
https://doi.org/10.4131/jshpreview.24.48
https://doi.org/10.4131/jshpreview.24.48
Publikováno v:
Journal of Colloid and Interface Science. 384:99-104
Complexation reactions of environmentally important inorganic anions such as nitrate, chloride, sulfate, arsenate, and phosphate on the surface of hydrotalcite-like compounds (HT) were investigated to understand the role of HT in the immobilization o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::557039bafbf6f9a8a5b1184e0f15cb0c
https://doi.org/10.1016/j.jcis.2012.06.072
https://doi.org/10.1016/j.jcis.2012.06.072
Autor:
Eri, Ohara, Mariko, Kawamura, Miyuki, Ogino, Eri, Hoshino, Atsushi, Kobayashi, Jun, Hoshino, Akira, Yamazaki, Tadayuki, Nishiumi
Publikováno v:
Sub-cellular biochemistry. 72
In 1988, the late Prof. Rikimaru Hayashi had first proposed "Use of High Pressure in Food", introducing his views, i.e., "heat and pressure are independently capable of transforming the state of a substance, and such state transforming factors are on
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::dd3878450e6c05a23e3cba91b1b3550e
https://pubmed.ncbi.nlm.nih.gov/26174399
https://pubmed.ncbi.nlm.nih.gov/26174399
Autor:
Atsushi Kobayashi, Akira Yamazaki, Jun Hoshino, Miyuki Ogino, Mariko Kawamura, Eri Hoshino, Tadayuki Nishiumi, Eri Ohara
Publikováno v:
Subcellular Biochemistry ISBN: 9789401799171
In 1988, the late Prof. Rikimaru Hayashi had first proposed “Use of High Pressure in Food”, introducing his views, i.e., “heat and pressure are independently capable of transforming the state of a substance, and such state transforming factors
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6650b9785c1ca2aa9989b95655aa973f
https://doi.org/10.1007/978-94-017-9918-8_26
https://doi.org/10.1007/978-94-017-9918-8_26
Autor:
Atsushi Kobayashi, Masayuki Sato, Jun Hoshino, Akifumi Yamada, Takayuki Ohshima, Tomoyuki Fujii, Akihiko Sasagawa, Akira Yamazaki
Publikováno v:
The Review of High Pressure Science and Technology. 16:45-53
The effect of the combination of hydrostatic high-pressure (HHP) and pulsed electric field (PEF) treatments on the inactivation of Bacillus subtilis spores was investigated, using suspensions prepared by suspending the spores in various solutions at
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c4cc9e984b162e65eac88061f0e47f18
https://doi.org/10.4131/jshpreview.16.45
https://doi.org/10.4131/jshpreview.16.45
Autor:
Saul Kivimäe, Jun Hoshino, Nichol A. Baxter, Pierre-Marie Martin, Daniel A. Fisher, Benjamin N.R. Cheyette, Rowena Suriben
Publikováno v:
Fisher, Daniel A; Kivimäe, Saul; Hoshino, Jun; Suriben, Rowena; Martin, Pierre-Marie; Baxter, Nichol; et al.(2006). Three Dact gene family members are expressed during embryonic development and in the adult brains of mice. Developmental Dynamics, 235(9), 2620-2630. UC San Francisco: Retrieved from: http://www.escholarship.org/uc/item/7vc1s88x
Members of the Dact protein family initially were identified through binding to Dishevelled (Dvl), a cytoplasmic protein central to Wnt signaling. During mouse development, Dact1 is detected in the presomitic mesoderm and somites during segmentation,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::da024830e74b071b7efb18a03c08d05e
https://doi.org/10.1002/dvdy.20917
https://doi.org/10.1002/dvdy.20917
Publikováno v:
Molecular Brain Research. 120:57-64
The Zic1 gene encodes a zinc finger protein that controls vertebrate neural development. A previous study showed that Zic1 is expressed in developing and mature cerebellar granule neurons, and that Zic1-deficient cerebellum is hypoplastic and lacks a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f5a08a50a27a0aa2fd9f119bed582ab6
https://doi.org/10.1016/j.molbrainres.2003.10.004
https://doi.org/10.1016/j.molbrainres.2003.10.004
Autor:
Atsushi Kobayashi, Yukifumi Konagaya, Akira Yamazaki, Hiroshi Urakami, Shunji Kozaki, Nobumasa Tanaka, Jun Hoshino, Akihiko Sasagawa
Publikováno v:
Journal of food protection. 72(11)
Cooked and packed rice (CaPR), a popular rice product in Japan, is distributed with oxygen-absorbing agents and without refrigeration. When the final product was inoculated with spores of several strains of proteolytic Clostridium botulinum at a dose
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::421b716936c1e3304d4fa1026a25bd3d
https://pubmed.ncbi.nlm.nih.gov/19903408
https://pubmed.ncbi.nlm.nih.gov/19903408
Publikováno v:
The Journal of neuroscience : the official journal of the Society for Neuroscience. 22(1)
MouseZicgenes encode zinc finger proteins and are expressed in the developing and mature CNS. Reduced expression ofZic2in mice results in spina bifida and holoprosencephaly. However, the disruption ofZic1, a strong homolog ofZic2that has an overlappi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ef8eb24aa45e9d6592f4829566b3ebfa
https://pubmed.ncbi.nlm.nih.gov/11756505
https://pubmed.ncbi.nlm.nih.gov/11756505