Zobrazeno 1 - 10
of 36
pro vyhledávání: '"Jun Cheng Er"'
Autor:
Jia En Valerie Sin, Ping Shen, Guat Shing Teo, Lay Peng Neo, Lifei Huang, Patricia Chua, Mui Woon Tan, Yuansheng Wu, Angela Li, Jun Cheng Er, Sheot Harn Chan
Publikováno v:
Heliyon, Vol 9, Iss 11, Pp e21160- (2023)
Non-judicious and indiscriminate use of veterinary drugs in animal husbandry may result in accumulation of residues in animal tissues, and consequently in food for human consumption. The abuse of veterinary drugs presents a potential risk to consumer
Externí odkaz:
https://doaj.org/article/4ee92e3477c548b695c5e6121649458a
Autor:
Geraldine Songlen Lim, Jun Cheng Er, Kalpana Bhaskaran, Paul Sin, Ping Shen, Kah Meng Lee, Guat Shing Teo, Joachim Mun Choy Chua, Peggy Chui Fong Chew, Wei Min Ang, Joanna Lee, Sheena Wee, Yuansheng Wu, Angela Li, Joanne Sheot Harn Chan, Kyaw Thu Aung
Publikováno v:
Foods, Vol 13, Iss 4, p 511 (2024)
A total diet study is often used to evaluate a population’s baseline dietary exposure to chemical hazards from across the diet. In 2021–2023, Singapore carried out a TDS, and this article presents an overview of the study design and methodologica
Externí odkaz:
https://doaj.org/article/916b133bf8e94288aee859b638b24687
Autor:
Raymond Rong Sheng Shi, Ping Shen, Wesley Zongrong Yu, Miaohua Cai, Ai Jin Tay, Ignatius Lim, Yee Soon Chin, Wei Min Ang, Jun Cheng Er, Geraldine Songlen Lim, Yuansheng Wu, Angela Li, Kyaw Thu Aung, Sheot Harn Chan
Publikováno v:
Foods, Vol 12, Iss 23, p 4331 (2023)
This study investigated the prevalence and occurrence of 3-monochloropropanediol esters (3-MCPDEs) and glycidyl esters (GEs) in domestically and commercially prepared food in Singapore and assessed the total dietary exposure for the Singaporean popul
Externí odkaz:
https://doaj.org/article/0c4cfd462562489bbd8ba3419063776e
Autor:
Wesley Zongrong Yu, Ping Shen, Ignatius Lim, Raymond Rong Sheng Shi, Miaohua Cai, Yee Soon Chin, Ai Jin Tay, Wei Min Ang, Jun Cheng Er, Geraldine Songlen Lim, Yuansheng Wu, Angela Li, Kyaw Thu Aung, Sheot Harn Chan
Publikováno v:
Foods, Vol 12, Iss 16, p 3022 (2023)
This study investigated the influence of ‘snackification’ in Singaporean diets, leading to increased dietary acrylamide exposure. Acrylamide concentrations in commonly consumed foods within and outside the main meals were measured using liquid ch
Externí odkaz:
https://doaj.org/article/582ee151bbf548b3b8bb33f9165aa9aa
Autor:
Sri Harminda Pahm Hartantyo, Renuka Selvaraj, Jiaying Ho, Jia Quan Oh, Jun Cheng Er, Angela Li, Kyaw Thu Aung
Publikováno v:
Foods, Vol 12, Iss 12, p 2376 (2023)
Seeing the palpable impact of food poisoning associated with catering operations, we surveyed caterers with and without past hygiene violations to examine staffing, food safety practices and correlations with microbial counts in food and the processi
Externí odkaz:
https://doaj.org/article/a994c07c94c745828d276d0dbd357fd3
Autor:
Patrick Gan, Jun Cheng Er, Kenneth Chow, Benjamin Er, Joanne Sheot Harn Chan, Angela Li, Kyaw Thu Aung
Publikováno v:
Foods, Vol 11, Iss 18, p 2782 (2022)
The consumption of processed foods is increasingly widespread and could have an impact on diet quality and health. Understanding the factors influencing people’s eating habits is useful for assessing such impact. There are limited data on the consu
Externí odkaz:
https://doaj.org/article/0835b582f8d949c5b0c146f474307962
Autor:
Jun Cheng Er, Nam-Young Kang, David L. Silver, Bernice H. Wong, Veluchamy A Barathi, Young-Tae Chang, Sungjin Park, Xiao Liu, Queenie Tan Shu Woon
Publikováno v:
ChemBioChem. 22:1915-1919
The retina is part of the central nerve system (CNS) and has various interneurons and sensory neurons such as photoreceptor cells. Retinitis pigmentosa (RP) is an inherited condition that is characterized by photoreceptor degeneration. Herein, we dev
Autor:
Jun Cheng Er, Queenie Tan Shu Woon, Nam-Young Kang, David L. Silver, Young-Tae Chang, Sungjin Park, Bernice H. Wong, Xiao Liu, Veluchamy A Barathi
Publikováno v:
ChemBioChem. 22:1853-1853
Autor:
Beomsue Kim, Wang Xu, Yong Ni, Lu Wang, Jun Cheng Er, Xian Zeng, Bikram Keshari Agrawalla, Young-Tae Chang, Dongdong Su, Juanjuan Peng, Lin Yuan
Publikováno v:
ResearcherID
Adenosine triphosphate (ATP), commonly produced in mitochondria, is required by almost all the living organisms; thus fluorescent probes for monitoring mitochondrial ATP levels fluctuation are essential and highly desired. Herein, we report a multisi
Autor:
Dongyoon Kim, David Sulzer, Qiang Yuan, Seong-Wook Yun, Cheryl Leong, Jun Cheng Er, Chai Lean Teoh, Akshay Bhinge, Lawrence W. Stanton, Shawn H. Je, Myung-Han Yoon, Matthew Dunn, Paolomi Merchant, Young-Tae Chang, Dalibor Sames, Seong-Min Kim
Publikováno v:
ResearcherID
To address existing limitations in live neuron imaging, we have developed NeuO, a novel cell-permeable fluorescent probe with an unprecedented ability to label and image live neurons selectively over other cells in the brain. NeuO enables robust live