Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Jun'ichi Hase"'
Autor:
Tsuneo Takadera, Ken'ichiro Mitsui, Jun'ichi Hase, Kazushi Iwata, Kyoichi Kobashi, Noboru Nakai
Publikováno v:
Biochimica et Biophysica Acta (BBA) - Enzymology. 611:205-213
Carp muscle alkaline protease consists of four kinds of subunits, and its composition was assumed to be (αβγ2δ2)4. It dissociated in the presence of 2-mercaptoethanol into an enzyme and α-subunits which upon removal of 2-mercaptoethanol rapidly
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7ea093cca0dd06a5bfbff07325f6cd62
https://doi.org/10.1016/0005-2744(80)90056-x
https://doi.org/10.1016/0005-2744(80)90056-x
Publikováno v:
The Journal of Biochemistry. 95:535-541
Jack bean urease [EC 3.5.1.5] was modified with diazonium-1H-tetrazole (DHT). Reaction of DHT with the enzyme produced a characteristic absorption peak at 320 nm and led to complete loss of the enzymatic activity at a low concentration of DHT. Amino
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aff42510b4dde0721ab2582274018949
https://doi.org/10.1093/oxfordjournals.jbchem.a134636
https://doi.org/10.1093/oxfordjournals.jbchem.a134636
Publikováno v:
NIPPON SUISAN GAKKAISHI. 40:201-209
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7529eb76093323622d8adbbe27306869
https://doi.org/10.2331/suisan.40.201
https://doi.org/10.2331/suisan.40.201
Publikováno v:
Biochemical and Biophysical Research Communications. 83:881-885
Rabbit muscle aldolase is inactivated by cathepsin B1 to approximately 10 percent of the original activity for fructose-1, 6-bisphosphate cleavage without change in the fructose-1-phosphate cleavage activity. Activity loss is related to release of on
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2d4aaa04f1138a55572d58ba731e9d35
https://doi.org/10.1016/0006-291x(78)91477-8
https://doi.org/10.1016/0006-291x(78)91477-8
Publikováno v:
Journal of Pharmacobio-Dynamics. 6:61-70
The electronic structures of 34 hydroxamic acids [R-(CONHCH2(n-CONHOH, R = aromatic or aliphatic, n = 1 or 0] were calculated by the INDO method and their urease inhibitory potencies were discussed in terms of the calculated electronic parameters and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e09ac54a224eb793b08852fc19ca7959
https://doi.org/10.1248/bpb1978.6.61
https://doi.org/10.1248/bpb1978.6.61
Publikováno v:
Biochimica et Biophysica Acta (BBA) - Biomembranes. 558:307-313
Perfringolysin O revealed ring- and arc-shaped structures in the absence of cholesterol by negative staining electron microscopy, while before activation with cysteine it showed indistinct arcs and irregularly curved sticks but no rings. These struct
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b235df5a0d49e6662a55dc9f027ec0e3
https://doi.org/10.1016/0005-2736(79)90265-7
https://doi.org/10.1016/0005-2736(79)90265-7
Publikováno v:
NIPPON SUISAN GAKKAISHI. 45:157-161
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fd64af3a6b0c1d63356dcfde37c33962
https://doi.org/10.2331/suisan.45.157
https://doi.org/10.2331/suisan.45.157
Publikováno v:
Journal of Pharmacobio-Dynamics. 3:457-462
Quantitative structure activity relationships between physico-chemical properties of four series of more than sixty hydroxamic acids [R-(CONHCH2)n-CONHOH, R=aromatic or aliphatic, n=1 or 0) and their urease inhibitory activities were examined. The be
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5ea27d2a60bb849eb3142898f7e0da60
https://doi.org/10.1248/bpb1978.3.457
https://doi.org/10.1248/bpb1978.3.457
Publikováno v:
NIPPON SUISAN GAKKAISHI. 43:307-314
Some enzymatic properties of the highly purifted cathepsin A from white muscle of carp were examined. The optimal pH of the cathepsin A was 4.6 in 0.2M acetate buffer solution. Approximate Km values of the cathepsin A for carbobenzoxy (CBZ)-Glu-Phe,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::91ed03f8773c5e229aef5c7cf59bbeb1
https://doi.org/10.2331/suisan.43.307
https://doi.org/10.2331/suisan.43.307
Publikováno v:
NIPPON SUISAN GAKKAISHI. 43:181-193
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::69b03f651cee2af489976be69ce164e3
https://doi.org/10.2331/suisan.43.181
https://doi.org/10.2331/suisan.43.181