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Effect of Type of Mulch on Microbial Food Safety Risk on Cucumbers Irrigated with Contaminated Water
Autor:
Juan Moreira, Kevin McCarter, Julysa Abril Benitez, Kathryn Fontenot, Joan M. King, Achyut Adhikari
Publikováno v:
Journal of Food Protection, Vol 86, Iss 11, Pp 100164- (2023)
Mulches are used to block light and retain soil moisture which may affect the survival of bacterial pathogens on soil. This study examined the effectiveness of different types of mulches to minimize microbial risk from contaminated water used for irr
Externí odkaz:
https://doaj.org/article/bd7b4d9431334024aeb14dd2ded0de2b
