Zobrazeno 1 - 10
of 59
pro vyhledávání: '"Julio Reviejo"'
Autor:
Tejerina-Miranda, Sandra, Pedrero, María, Blázquez-García, Marina, Serafín, Verónica, Montero-Calle, Ana, Garranzo-Asensio, Maria, Julio Reviejo, A., Pingarrón, José M., Barderas, Rodrigo, Campuzano, Susana
Publikováno v:
In Bioelectrochemistry February 2024 155
Publikováno v:
Current Opinion in Food Science. 43:18-26
During the last years, the use of biosensors in food analysis has gained considerable interest. These analytical devices provide highly selective, sensitive and cost-effective detection of cells, chemical or biochemical compounds that are relevant fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d93814017a1860786b2d6aa62cf48066
https://doi.org/10.1016/j.cofs.2021.09.006
https://doi.org/10.1016/j.cofs.2021.09.006
Autor:
Biscay, Julien, Costa Rama, Estefanía, González García, María Begoña, Julio Reviejo, A., Pingarrón Carrazón, José Manuel, García, Agustín Costa
Publikováno v:
In Talanta 15 January 2012 88:432-438
Autor:
Víctor Ruiz-Valdepeñas Montiel, Rebeca Magnolia Torrente-Rodríguez, Susana Campuzano, Alessandro Pellicanò, Ángel Julio Reviejo, Maria Stella Cosio, José Manuel Pingarrón
Publikováno v:
Chemosensors, Vol 4, Iss 3, p 11 (2016)
In this work, a novel magnetic beads (MBs)-based immunosensing approach for the rapid and simultaneous determination of the main peanut allergenic proteins (Ara h 1 and Ara h 2) is reported. It involves the use of sandwich-type immunoassays using sel
Externí odkaz:
https://doaj.org/article/0cc1176961354538b2eca645d1930543
Autor:
Julio Reviejo, Juan Carlos Campo, M. Valledor, Alberto López, Jose Maria Pingarron, Francisco Ferrero
Publikováno v:
I2MTC
The food industry needs suitable analytical instrumentation for quality control and contamination monitoring. Such methods must be rapid, reliable, specific, and cost-effective. Biosensors, especially enzyme-based sensors, offer several advantages in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::be137a527651bcd20253dc858ef1f641
https://doi.org/10.1109/i2mtc43012.2020.9129270
https://doi.org/10.1109/i2mtc43012.2020.9129270
Autor:
Víctor Ruiz-Valdepeñas Montiel, Rebeca M. Torrente-Rodríguez, Eva Vargas, José M. Pingarrón, Susana Campuzano, A. Julio Reviejo, Eloy Povedano, María Pedrero
Publikováno v:
ACS Sensors. 3:211-221
Currently, electrochemical nucleic acid-based biosensing methodologies involving hybridization assays, specific recognition of RNA/DNA and RNA/RNA duplexes, and amplification systems provide an attractive alternative to conventional quantification st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8c24b961297ea10c2f14e4b7af6bb038
https://doi.org/10.1021/acssensors.7b00869
https://doi.org/10.1021/acssensors.7b00869
Autor:
A. Julio Reviejo, Rebeca M. Torrente-Rodríguez, Susana Campuzano, José M. Pingarrón, Víctor Ruiz-Valdepeñas Montiel
Publikováno v:
Food Chemistry. 213:595-601
Alpha-lactalbumin (α-LA) is one of the whey proteins in cows' milk that has been identified as allergenic. In this work, we present, for the first time, a very sensitive magnetic beads (MBs)-based immunosensor for the determination of α-LA. A sandw
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9193bfe6b5d5a9451daade9d41128f66
https://doi.org/10.1016/j.foodchem.2016.07.004
https://doi.org/10.1016/j.foodchem.2016.07.004
Akademický článek
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Autor:
Felipe Conzuelo, M. Asuncion Ruiz, Eva Vargas, José M. Pingarrón, Guillermo González de Rivera, Fernando López-Colino, A. Julio Reviejo, Susana Campuzano, Víctor Ruiz-Valdepeñas Montiel
Publikováno v:
Beverages; Volume 3; Issue 2; Pages: 22
Beverages, 3(2):22
E-Prints Complutense. Archivo Institucional de la UCM
instname
E-Prints Complutense: Archivo Institucional de la UCM
Universidad Complutense de Madrid
Beverages, 3(2):22
E-Prints Complutense. Archivo Institucional de la UCM
instname
E-Prints Complutense: Archivo Institucional de la UCM
Universidad Complutense de Madrid
In this work, a new automated bioanalyzer based on the use of enzymatic biosensors as amperometric detectors is reported. This automatic bioanalyzer is configurable both as continuous flow and flow injection analysis systems and enables both on-line
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7a11943157272c595ea44278758ac718
Autor:
María Luisa Gutíerrez, José M. Pingarrón, F. J. Gallego, Eva Vargas, Susana Campuzano, Rosario Linacero, Víctor Ruiz-Valdepeñas Montiel, A. Julio Reviejo, Eloy Povedano, Rebeca M. Torrente-Rodríguez
Publikováno v:
E-Prints Complutense. Archivo Institucional de la UCM
instname
E-Prints Complutense: Archivo Institucional de la UCM
Universidad Complutense de Madrid
instname
E-Prints Complutense: Archivo Institucional de la UCM
Universidad Complutense de Madrid
A novel electrochemical disposable nucleic acid biosensor for simple, rapid, and specific detection of adulterations with horsemeat is reported in this work. The biosensing platform involves immobilization of a 40-mer RNA probe specific for a charact
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f9c68e074b4026a39cd401917ef7ea1
