Zobrazeno 1 - 10
of 72
pro vyhledávání: '"Julie E. Keister"'
Publikováno v:
DNA, Vol 4, Iss 1, Pp 1-33 (2023)
Zooplankton and ichthyoplankton community assessments depend on species diagnostics, yet morphological identifications are time-consuming, require taxonomic expertise, and are hampered by a lack of diagnostic characters, particularly for larval stage
Externí odkaz:
https://doaj.org/article/e34819974c094abbb172f046251287bf
Autor:
Chloe N. Rabinowitz, Shannon D. Brown, Sean M. McAllister, Amanda K. Winans, Julie E. Keister, Matthew P. Galaska
Publikováno v:
Mitochondrial DNA. Part B. Resources, Vol 8, Iss 10, Pp 1128-1131 (2023)
The amphipod Cyphocaris challengeri is a globally distributed, highly abundant species of zooplankton. Here, we report the complete mitochondrial genome of C. challengeri obtained using the Illumina sequencing platform from a specimen collected from
Externí odkaz:
https://doaj.org/article/5d2520c6119b40999b0dcbd7ebfa9450
Autor:
Tarang Khangaonkar, Adi Nugraha, Su Kyong Yun, Lakshitha Premathilake, Julie E. Keister, Julia Bos
Publikováno v:
Frontiers in Marine Science, Vol 8 (2021)
Effects and impacts of the Northeast Pacific marine heatwave of 2014–2016 on the inner coastal estuarine waters of the Salish Sea were examined using a combination of monitoring data and an established three-dimensional hydrodynamic and biogeochemi
Externí odkaz:
https://doaj.org/article/55d36101b70e496a902cbca22eab54ea
Publikováno v:
Frontiers in Marine Science, Vol 8 (2021)
Zooplankton can serve as indicators of ecosystem health, water quality, food web structure, and environmental change, including those associated with climate change and ocean acidification (OA). Laboratory studies demonstrate that low pH and high pCO
Externí odkaz:
https://doaj.org/article/3dfdc4fead3f4db187f9469ec3d4de33
Publikováno v:
Limnology and Oceanography. 67:2389-2404
Publikováno v:
PLoS ONE, Vol 14, Iss 3, p e0213931 (2019)
Change in the nutritional quality of phytoplankton is a key mechanism through which ocean acidification can affect the function of marine ecosystems. Copepods play an important role transferring energy from phytoplankton to higher trophic levels, inc
Externí odkaz:
https://doaj.org/article/49256bfbb0164bf085f2c49aed6c0334
Publikováno v:
Diversity, Vol 12, Iss 1, p 21 (2020)
Several hypotheses of how zooplankton communities respond to coastal hypoxia have been put forward in the literature over the past few decades. We explored three of those that are focused on how zooplankton composition or biomass is affected by seaso
Externí odkaz:
https://doaj.org/article/1d50bdf881384ba0bc6b4528582f8c3e
Autor:
BethElLee Herrmann, Julie E. Keister
Publikováno v:
Diversity, Vol 12, Iss 2, p 53 (2020)
Seasonal hypoxia (≤2 mg dissolved oxygen L−1) can have detrimental effects on marine food webs. Recent studies indicate that some jellyfish can tolerate low oxygen and may have a competitive advantage over other zooplankton and fishes in those en
Externí odkaz:
https://doaj.org/article/a96eedd4602e4c05adcf4a50f631a4b9
Publikováno v:
Progress in Oceanography. 214:103022
Autor:
David A. Beauchamp, Michael T. Brett, Ursula Strandberg, Amanda K. Winans, Julie E. Keister, Minna Hiltunen, Miika Kotila
Publikováno v:
Estuaries and Coasts. 45:567-581
Fatty acid (FA) content and composition of zooplankton in Puget Sound, Washington (USA) was studied to investigate the nutritional quality of diverse zooplankton prey for juvenile salmon (Oncorhynchus spp.) in terms of their essential fatty acid (EFA