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Autor:
Paul J. Nestel, Sylvia Pomeroy, Paul A. Komesaroff, Julie Behrsing, James D. Cameron, Leanne West, Sally Kay
Publikováno v:
The Journal of Clinical Endocrinology & Metabolism. 84:895-898
The possibility that the heightened cardiovascular risk associated with the menopause can be reduced by increasing dietary isoflavone intake was tested in 17 women by measuring arterial compliance, an index of the elasticity of large arteries such as