Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Julianne C. Kopf"'
Autor:
Julianne C. Kopf, Mallory J. Suhr, Jennifer Clarke, Seong-il Eyun, Jean-Jack M. Riethoven, Amanda E. Ramer-Tait, Devin J. Rose
Publikováno v:
Nutrition Journal, Vol 17, Iss 1, Pp 1-13 (2018)
Abstract Background Whole grains (WG) and fruits and vegetables (FV) have been shown to reduce the risk of metabolic disease, possibly via modulation of the gut microbiota. The purpose of this study was to determine the impact of increasing intake of
Externí odkaz:
https://doaj.org/article/44148d86daf84c4d96b507c52bab9631
