Zobrazeno 1 - 10
of 67
pro vyhledávání: '"Juliani, Juliani"'
Autor:
Natasha Vassileff, Jereme G. Spiers, Juliani Juliani, Rohan G. T. Lowe, Keshava K. Datta, Andrew F. Hill
Publikováno v:
Journal of Extracellular Biology, Vol 3, Iss 7, Pp n/a-n/a (2024)
Abstract Neuroinflammation is initiated through microglial activation and cytokine release which can be induced through lipopolysaccharide treatment (LPS) leading to a transcriptional cascade culminating in the differential expression of target prote
Externí odkaz:
https://doaj.org/article/27d988b940b247ccac540dedc492308b
Autor:
Sharon Tran, Juliani Juliani, Tiffany J. Harris, Marco Evangelista, Julian Ratcliffe, Sarah L. Ellis, David Baloyan, Camilla M. Reehorst, Rebecca Nightingale, Ian Y. Luk, Laura J. Jenkins, Sonia Ghilas, Marina H. Yakou, Chantelle Inguanti, Chad Johnson, Michael Buchert, James C. Lee, Peter De Cruz, Kinga Duszyc, Paul A. Gleeson, Benjamin T. Kile, Lisa A. Mielke, Alpha S. Yap, John M. Mariadason, W. Douglas Fairlie, Erinna F. Lee
Publikováno v:
Communications Biology, Vol 7, Iss 1, Pp 1-13 (2024)
Abstract Autophagy-related genes have been closely associated with intestinal homeostasis. BECLIN1 is a component of Class III phosphatidylinositol 3-kinase complexes that orchestrate autophagy initiation and endocytic trafficking. Here we show intes
Externí odkaz:
https://doaj.org/article/fc863b699bb647f5926120d1c9e15000
Autor:
Tran, Sharon1,2 (AUTHOR), Juliani, Juliani1,2,3,4 (AUTHOR), Harris, Tiffany J.1,2 (AUTHOR), Evangelista, Marco1,2 (AUTHOR), Ratcliffe, Julian5 (AUTHOR), Ellis, Sarah L.1,2 (AUTHOR), Baloyan, David1,2 (AUTHOR), Reehorst, Camilla M.1,2 (AUTHOR), Nightingale, Rebecca1,2 (AUTHOR), Luk, Ian Y.1,2 (AUTHOR), Jenkins, Laura J.1,2 (AUTHOR), Ghilas, Sonia1,2 (AUTHOR), Yakou, Marina H.1,2 (AUTHOR), Inguanti, Chantelle1,2 (AUTHOR), Johnson, Chad5 (AUTHOR), Buchert, Michael1,2 (AUTHOR), Lee, James C.6,7 (AUTHOR), De Cruz, Peter8,9 (AUTHOR), Duszyc, Kinga10 (AUTHOR), Gleeson, Paul A.11 (AUTHOR)
Publikováno v:
Communications Biology. 7/18/2024, p1-13. 13p.
Autor:
Ifa, La, Syarif, Takdir, Sartia, Sartia, Juliani, Juliani, Nurdjannah, Nurdjannah, Kusuma, Heri Septya
Publikováno v:
In Heliyon March 2022 8(3)
Autor:
Vassileff, Natasha, Spiers, Jereme G., Juliani, Juliani, Lowe, Rohan G. T., Datta, Keshava K., Hill, Andrew F.
Publikováno v:
Journal of Extracellular Biology; Jul2024, Vol. 3 Issue 7, p1-13, 13p
Autor:
La Ifa, Takdir Syarif, Sartia Sartia, Juliani Juliani, Nurdjannah Nurdjannah, Heri Septya Kusuma
Publikováno v:
Heliyon, Vol 8, Iss 3, Pp e09146- (2022)
The quality of crude palm oil (CPO) is generally determined by the levels of free fatty acids (FFA). This helps in balancing the level of acidity during transportation and storage processes. However, high FFA in CPO is not good for consumer health. O
Externí odkaz:
https://doaj.org/article/7b20293cefe940dea40a0bde3afc4e51
Publikováno v:
EJOIN : Jurnal Pengabdian Masyarakat. 1:289-292
Salah satu komoditi hasil tani Gampong Baro adalah kacang tanah. Pemberdayaan ekonomi masyarakat dapat ditingkatkan dengan meningkatkan penjualan hasil panen. Pada saat musim panen tiba hasil panen kacang tanah sangat melimpah yang mengakibatkan penu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e42cbcac2aa8fe545d2280a432418efe
https://doi.org/10.55681/ejoin.v1i4.760
https://doi.org/10.55681/ejoin.v1i4.760
Publikováno v:
Biochemical Society Transactions. 51:811-826
Landmark genome-wide association studies (GWAS) identified that mutations in autophagy genes correlated with inflammatory bowel disease (IBD), a heterogenous disease characterised by prolonged inflammation of the gastrointestinal tract, that can redu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2457ca422f8a6891d63c14267fae223a
https://doi.org/10.1042/bst20221300
https://doi.org/10.1042/bst20221300
Publikováno v:
Proceedings of International Conference on Multidiciplinary Research. 5:150-155
The processing of mackerel tuna-based food products is still very limited, so efforts to diversify other mackerel tuna-based food products are needed. One of the products that can be made from fish meat is fishballs. Fishballs are a nutrient-rich pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::004b3b4b01e9bd8cda7a6dadf2b035f1
https://doi.org/10.32672/pic-mr.v5i2.5421
https://doi.org/10.32672/pic-mr.v5i2.5421
Publikováno v:
Jurnal Serambi Engineering, Vol 5, Iss 2 (2020)
Fruit leather is a flesh of fruit that has been crushed and dried at 50-60oC. The study aimed to determine the effect of ratio of gourd and pineapple and the addition of sugar in the production of fruit leather. The variables were analyzed for chemis
Externí odkaz:
https://doaj.org/article/0bc8820842e747abb2721652b08701de