Nutrition-sensitive agriculture and the promotion of food and nutrition sovereignty and security in Brazil

Autor: Vanessa Schottz, Mariana Santarelli, Juliana Simões Speranza, Renato S. Maluf, Luciene Burlandy

Publikováno v: Ciência & Saúde Coletiva, Vol 20, Iss 8, Pp 2303-2312 (2015)
Ciência & Saúde Coletiva v.20 n.8 2015
Ciência & Saúde Coletiva
Associação Brasileira de Saúde Coletiva (ABRASCO)
instacron:ABRASCO

This paper explores the possibilities of the nutrition-sensitive agriculture approach in the context of the programs and actions towards promoting food and nutrition sovereignty and security in Brazil. To analyze the links between nutrition and agric

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::629390bbb4866809cda8bc76243e6009
https://pubmed.ncbi.nlm.nih.gov/26221795