Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Juliana Cristina Veit"'
Autor:
Cristiane Freitas Rodrigues, Willian Salgueiro, Matheus Bianchini, Juliana Cristina Veit, Robson Luiz Puntel, Tatiana Emanuelli, Cristiane Casagrande Dernadin, Daiana Silva Ávila
Publikováno v:
Nutrition & Metabolism, Vol 15, Iss 1, Pp 1-9 (2018)
Abstract Background Salvia hispanica seeds have been commonly used by people that seek healthy habits through natural foods to reduce cholesterol and triacylglycerides levels, however, the evidences that support this assumption are still scarce in li
Externí odkaz:
https://doaj.org/article/1624144cd6ef447c916653975b88012e
Autor:
Elenice Souza dos Reis Goes, Aldi Feiden, Juliana Cristina Veit, Joana Karin Finkler, Marcio Douglas Goes, Wilson Rogério Boscolo
Publikováno v:
Agrarian, Vol 10, Iss 37, Pp 245-253 (2017)
Objetivando desenvolver e caracterizar biscoitos tipo cookies com inclusão de peixe de duas espécies (Piaractus mesopotamicus e Oreochromis niloticus), foram elaboradas duas receitas padrão, com inclusão de 20% de carne mecanicamente separada de
Externí odkaz:
https://doaj.org/article/dcd23501bb3c4a2cb429c49b29139ae6
Autor:
Juliana Cristina VEIT, Maiara Brusco de FREITAS, Elenice Souza dos REIS, Otto de Queiroz MOORE, Joana Karin FINKLER, Wilson Rogerio BOSCOLO, Aldi FEIDEN
Publikováno v:
Alimentos e Nutrição, Vol 23, Iss 3, Pp 427-433 (2012)
Na nutrição humana, o pescado constitui fonte de proteínas de alto valor biológico, com um adequado balanceamento de aminoácidos essenciais, além de conter vitaminas e minerais fundamentais ao organismo. Este trabalho teve como objetivo des
Externí odkaz:
https://doaj.org/article/b5ff370c7f4043df91c71393309f4a89
Autor:
Aldi Feiden, Marcia Luzia Ferrarezi Maluf, Elenice Souza dos Reis, Jakeline Marcela Azambuja de Freitas, Juliana Cristina Veit, Wilson Rogério Boscolo
Publikováno v:
Semina: Ciências Agrárias, Vol 32, Iss 3, Pp 1041-1048 (2011)
This study aimed to evaluate centesimal and microbiological parameters of mandi-pintado nuggets. With the results from the biometry of the fish, it was possible to observe that the species shows high main trunk yield and low content of visceral fat.
Externí odkaz:
https://doaj.org/article/e04feeee1cb1454e8236663c3f6a2e46
Autor:
Ricardo Coutinho, Ana Maria da Silva, Juliana Cristina Veit, Armin Feiden, Aldi Feiden, Ana Paula da Silva Leonel
Publikováno v:
International Journal of Advanced Engineering Research and Science. 6:46-52
Autor:
Juliana Cristina Veit, Cristiane Casagrande Dernadin, Matheus Chimelo Bianchini, Willian Goulart Salgueiro, Tatiana Emanuelli, Cristiane de Freitas Rodrigues, Robson Luiz Puntel, Daiana Silva Ávila
Publikováno v:
Nutrition & metabolism, 15:83
Nutrition & Metabolism
Nutrition & Metabolism, Vol 15, Iss 1, Pp 1-9 (2018)
Nutrition & Metabolism
Nutrition & Metabolism, Vol 15, Iss 1, Pp 1-9 (2018)
Background Salvia hispanica seeds have been commonly used by people that seek healthy habits through natural foods to reduce cholesterol and triacylglycerides levels, however, the evidences that support this assumption are still scarce in literature.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::13fa58394603cce94f0551871a32d841
https://repository.publisso.de/resource/frl:6417259
https://repository.publisso.de/resource/frl:6417259
Autor:
Vinicia Garzela Metz, Raquel Cristine Silva Barcelos, Jaqueline Piccolo, Tatiana Emanuelli, Juliana Cristina Veit, Caren Tatiane de David Antoniazzi, Luciana Taschetto Vey, Kr. Roversi, H.J. Segat, Maikel Kronbauer, H.Z. Rosa, Marilise Escobar Burger
Publikováno v:
Brain research bulletin. 135
Amphetamine (AMPH) and its derivatives are addictive drugs used to promote and enhance alertness, motivation, willingness, courage and wellbeing. However, their chronic use is related to memory loss, emotional instability, insomnia, psychosis and par
Autor:
Kr. Roversi, Raquel Cristine Silva Barcelos, Fábio Teixeira Kuhn, Juliana Cristina Veit, Jaqueline Piccolo, Marilise Escobar Burger, Tatiana Emanuelli, Verônica Tironi Dias, Fabíola Trevizol, Dalila Moter Benvegnú, G.S. Dolci, Camila Simonetti Pase, D.H. Ross, Katiane Roversi
Publikováno v:
Progress in Neuro-Psychopharmacology and Biological Psychiatry. 45:215-222
The influence of dietary fatty acids (FA) on mania-like behavior and brain oxidative damage were evaluated in rats. First generation of rats born and maintained under supplementation with soybean-oil (SO), fish-oil (FO) or hydrogenated-vegetable-fat
Autor:
Juliana Cristina Veit, Wilson Rogério Boscolo, Jakeline Marcela Azambuja de Freitas, Marcia Luzia Ferrarezi Maluf, Aldi Feiden, Elenice Souza dos Reis
Publikováno v:
Semina: Ciências Agrárias. 32:1041-1048
Este trabalho teve como objetivo avaliar os parâmetros centesimais e microbiologicos de nuggets de mandi-pintado. Com os resultados da biometria dos peixes pode-se observar que a especie trabalhada apresenta alto rendimento de tronco limpo e baixo t
Autor:
Aldi Feiden, Marcia Luzia Ferrarezi Maluf, Elenice Souza dos Reis, Jakeline Marcela Azambuja de Freitas, Juliana Cristina Veit, Wilson Rogério Boscolo
Publikováno v:
Semina: Ciências Agrárias, Vol 32, Iss 3, Pp 1041-1048 (2011)
This study aimed to evaluate centesimal and microbiological parameters of mandi-pintado nuggets. With the results from the biometry of the fish, it was possible to observe that the species shows high main trunk yield and low content of visceral fat.