Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Juliana Bruzzone"'
Autor:
Paula Conde-Innamorato, Mercedes Arias-Sibillotte, Juan José Villamil, Juliana Bruzzone, Yesica Bernaschina, Virginia Ferrari, Roberto Zoppolo, José Villamil, Carolina Leoni
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
Worldwide olive industry has expanded into new climatic regions outside the Mediterranean basin due to an increase in extra virgin olive oil demand posing new challenges. This is the case of Uruguay, South America, where the olive crop area reached 1
Externí odkaz:
https://doaj.org/article/03f5f447ba194411b5febecd6260e130
Autor:
Juliana Bruzzone, Cecilia Martínez, Carolina Leoni, María José Montelongo, Oscar Bentancur, Juan José Villamil, Paula Conde-Innamorato
Publikováno v:
Crop Protection. 108:47-53
Anthracnose olive rot (AOR) is the main fruit disease of olives, causing direct yield losses and declining oil quality. Fruit infection occurs either in spring during flowering and fruit-set or in summer from the beginning of veraison to harvest. Con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::480c74e2368899ec6d2c70bf9829efde
https://doi.org/10.1016/j.cropro.2018.02.013
https://doi.org/10.1016/j.cropro.2018.02.013
Autor:
Yesica Bernaschina, R. Zoppolo, José Villamil, Juan José Villamil, Juliana Bruzzone, Carolina Leoni, Virginia Ferrari, Paula Conde-Innamorato, Mercedes Arias-Sibillotte
Publikováno v:
Frontiers in Plant Science
Frontiers in Plant Science, Vol 10 (2019)
Frontiers in Plant Science, Vol 10 (2019)
Worldwide olive industry has expanded into new climatic regions outside the Mediterranean basin due to an increase in extra virgin olive oil demand posing new challenges. This is the case of Uruguay, South America, where the olive crop area reached 1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c51da4882237c3cacd3494ee26abf1d6
http://europepmc.org/articles/PMC6893176
http://europepmc.org/articles/PMC6893176