Výsledky vyhledávání - "Julian C. Crane"

Carbohydrate and Nitrogen Levels in Pistachio Branches as Related to Shoot Extension and Yield1

Publikováno v: Journal of the American Society for Horticultural Science. 102:396-399

The pistachio (Pistacia vera L.), characteristically a biennial bearer, produces its most extensive shoot growth in years of heavy crop production. Whereas levels of total sugars in bark and wood of bearing and nonbearing branches were similar throug

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::64528335207b117edcc28ca47beccff6
https://doi.org/10.21273/jashs.102.4.396

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Effects of Gibberellic Acid on Vegetative and Inflorescence Buds of Pistachio

Autor: Tzong-Shyan Lin, Julian C. Crane, Kay Ryugo

Publikováno v: Journal of the American Society for Horticultural Science. 109:39-42

Gibberellic acid (GA3) induced cell division in subapical meristems of quiescent terminal vegetative buds and brought about bud opening and stem elongation in pistachio (Pistacia vera L.). When the subapical meristems in rachis primordia in lateral i

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::afae654aaa9686f3e5c112c833f9e215
https://doi.org/10.21273/jashs.109.1.39

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The Role of Seed Abortion and Parthenocarpy in the Production of Blank Pistachio Nuts as Affected by Rootstock1

Autor: Julian C. Crane

Publikováno v: Journal of the American Society for Horticultural Science. 100:267-270

Production of blank nuts in ‘Kerman’ pistachio was the result of both parthenocarpy and seed abortion, the latter being responsible for the major portion. The degree of parthenocarpy was relatively uniform throughout the entire tree population, b

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::00d16713e1409c66a8e93259eab86c7f
https://doi.org/10.21273/jashs.100.3.267

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Abscisic Acid in Pistachio as Related to Inflorescence Bud Abscission1

Autor: Fumiomi Takeda, Julian C. Crane

Publikováno v: Journal of the American Society for Horticultural Science. 105:573-576

Neither abscisic acid (ABA) levels in developing kernels nor in the developing inflorescence buds themselves were found to be related to abscission of inflorescence buds and consequent alternate bearing in pistachio (Pistacia vera L.).

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::c2a9d2467fcef999bc0714d1cf53108b
https://doi.org/10.21273/jashs.105.4.573

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Mineral Element Changes in Pistachio Leaves1

Autor: K. Uriu, Julian C. Crane

Publikováno v: Journal of the American Society for Horticultural Science. 102:155-158

Concentrations of several mineral elements in leaflets of Pistacia vera L. cv. Kerman, did not differ significantly with leaflet position. Thus, leaflets may be used instead of whole leaves in leaf sampling. Analyses of leaflets indicated that N, P,

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4e550b5b70347efb6a8d236dd863c452
https://doi.org/10.21273/jashs.102.2.155

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Pigment Changes Associated with Application of Ethephon ((2-Chloroethyl)phosphonic Acid) to Fig (Ficus carica L.) Fruits

Autor: Constantin A. Rebeiz, Antoine A. Puech, Julian C. Crane

Publikováno v: Plant Physiology. 57:504-509

The application of (2-chloroethyl)phosphonic acid (Ethephon) to ;Mission' fig fruits (Ficus carica L.) during late period II of their development stimulated ripening and change in color from green to bluish black within 8 days. Chlorophylls a and b d

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1a840d4257f116dc9ef31297690472c7
https://doi.org/10.1104/pp.57.4.504

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Comparative Study of Leaf Morphology, Photosynthesis, and Leaf Conductance in Selected Pistacia Species

Autor: Tzong-Shyan Lin, Julian C. Crane, Kay Ryugo, Vito S. Polito, Ted M. DeJong

Publikováno v: Journal of the American Society for Horticultural Science. 109:325-330

Leaf morphology of Pistacia atlantica Desf., P. chinensis Bunge, P. integerrima Stewart, P. khinjuk Stocks, P. lentiscus L., P. mexicana HBK, P. mutica F.&P., P. vera L., and P. weinmannifolia Poisson were compared. P. lentiscus, P. mexicana, and P.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::49cc21ba583189920469b506bc09218c
https://doi.org/10.21273/jashs.109.3.325

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Anatomical Aspects of Abscission in Pistachio

Autor: Tzong-Shyan Lin, Julian C. Crane, Vito S. Polito

Publikováno v: Journal of the American Society for Horticultural Science. 109:69-73

In pistachio (Pistacia vera L. cv. Kerman), when flowers did not set or when young fruits were removed, pedicels and/or portions of the rachis or of the primary branches subtending these parts abscised. Inflorescence buds on fruiting shoots and those

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::d09983b700f6b2075e26305953f45e3c
https://doi.org/10.21273/jashs.109.1.69

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