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pro vyhledávání: '"Julia M. Skinner"'
Publikováno v:
American Journal of Environmental Sciences. 5:688-694
Problem statement: This study’s goal was to assess the arsenic concentration of various beverages and broths purchased from a local chain supermarket. A source of chronic arsenic exposure occurs via food and beverage consumption. Groundwater levels
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3c58287158c985fb08f0dd530560adad
https://doi.org/10.3844/ajessp.2009.688.694
https://doi.org/10.3844/ajessp.2009.688.694
