Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Julia M. Humphries"'
Autor:
Manuela Klingler-Hoffmann, Julia M. Humphries, Peter Hoffmann, Agnieszka Zuber, Florian Weiland, Megan A. S. Penno, Alex Boussioutas, Matthias Ernst
Publikováno v:
Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics. 1844:1051-1058
The timely detection of gastric cancer will contribute significantly towards effective treatment and is aided by the availability and reliability of appropriate biomarkers. A combination of several biomarkers can improve the sensitivity and specifici
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7419743855e3f4188294a02c4f3c25e8
https://doi.org/10.1016/j.bbapap.2014.01.018
https://doi.org/10.1016/j.bbapap.2014.01.018
Autor:
Betarim Rimon, Geoffrey C. Marks, Lois Englberger, William G.L. Aalbersberg, Tinai Iuta, Julia M. Humphries, Maureen H. Fitzgerald, Usaia Dolodolotawake, Joseph Schierle, Mamarau Kaiririete
Publikováno v:
Public Health Nutrition. 9:631-643
BackgroundKiribati, a remote atoll island country of the Pacific, has serious problems of vitamin A deficiency (VAD). Thus, it is important to identify locally grown acceptable foods that might be promoted to alleviate this problem. Pandanus fruit (P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::817dc3d4e0e6068be9be87e8ea698ec3
https://doi.org/10.1079/phn2005892
https://doi.org/10.1079/phn2005892
Publikováno v:
Journal of Trace Elements in Medicine and Biology. 18:319-324
More than 2 billion people consume diets that are less diverse than 30 years ago, leading to deficiencies in micronutrients, especially iron (Fe), zinc (Zn), selenium (Se), iodine (I), and also vitamin A. A strategy that exploits genetic variability
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa366272fdd7ed89eb7bd79e9be5e25d
https://doi.org/10.1016/j.jtemb.2005.02.005
https://doi.org/10.1016/j.jtemb.2005.02.005
Publikováno v:
Journal of Cereal Science. 40:151-159
Whole-meal wheat, including both bread and durum varieties, and triticale samples were analysed for their carotenoid content by HPLC, and colour using reflectance spectrophotometry (CIE L*a*b*). A positive correlation between CIE b* (yellowness) and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::445ee815e979e917b7069d07dcc36009
https://doi.org/10.1016/j.jcs.2004.07.005
https://doi.org/10.1016/j.jcs.2004.07.005
Autor:
Julia M. Humphries, Frederick Khachik
Publikováno v:
Journal of Agricultural and Food Chemistry. 51:1322-1327
Quantitative data with regard to dietary (3R,3'R,6'R)-lutein, (3R,3'R)-zeaxanthin, and their (E/Z)-geometrical isomers are scarce, and in most cases, only the combined concentrations of these two carotenoids in foods are reported. Lutein and zeaxanth
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e75edcaec6fb6676167b6d18a02b531e
https://doi.org/10.1021/jf026073e
https://doi.org/10.1021/jf026073e
Autor:
Y-R. Lee, David M. Findlay, Dzenita Muratovic, S. Naas, Julia S. Kuliwaba, Julia M. Humphries
Publikováno v:
Osteoarthritis and Cartilage. 22
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ad7dd149747a5f3f9491b6433735cef5
Publikováno v:
Asia Pacific Journal of Clinical Nutrition. 9:S91-S96
Three nutrients, iron, zinc and pro-vitamin A, are widely deficient in humans, especially among low socioeconomic groups in developing countries, but they remain significant concerns in industrialized countries as well. Cereals provide the majority o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0db76e6eb76dc0834e8d672293f985a6
https://doi.org/10.1046/j.1440-6047.2000.00185.x
https://doi.org/10.1046/j.1440-6047.2000.00185.x
Autor:
Julia S. Kuliwaba, Ian H. Parkinson, Julia M. Humphries, Geetha Mohan, Egon Perilli, Nick Fazzalari
Publikováno v:
Osteoarthritis and cartilage. 21(10)
Summary Objective Bisphosphonates are considered potential disease modifying osteoarthritis (OA) agents. The present study investigated the efficacy of pre-emptive, early, and delayed alendronate (ALN) treatment initiation on subchondral trabecular b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fcb81894a261699569bc3a882ad25848
https://pubmed.ncbi.nlm.nih.gov/23827368
https://pubmed.ncbi.nlm.nih.gov/23827368
Autor:
Joseph Schierle, Maureen H. Fitzgerald, Lois Englberger, Amy Levendusky, Peter Hofmann, William G.L. Aalbersberg, Alvin S. Huang, Julia M. Humphries, Geoffrey C. Marks, Jeff Daniells, A Lorens
Publikováno v:
International journal of food sciences and nutrition. 57(5-6)
We previously found high carotenoid levels in Karat and other Micronesian bananas, indicating potential importance for alleviating vitamin A deficiency and other nutritionally related health problems in the Federated States of Micronesia. Past work f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::85883c9eac994982139cf4e7d208dbb8
https://pubmed.ncbi.nlm.nih.gov/17135031
https://pubmed.ncbi.nlm.nih.gov/17135031
Autor:
Julia M. Humphries, Julia S. Kuliwaba, Egon Perilli, Geetha Mohan, Nick Fazzalari, Ian H. Parkinson
Publikováno v:
Osteoarthritis and Cartilage. 19:S61-S62
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f1ee993f519fe6018e1d232c7260543a