Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Julia Keppler"'
Autor:
Ariane M. Wehrmaker, Hannah Elisabeth Zenker, Wouter de Groot, Mark Sanders, Atze Jan van der Goot, Anja E. M. Janssen, Julia Keppler, Guido Bosch
Publikováno v:
ACS Food Science and Technology, 2(11), 1753-1765
ACS Food Science and Technology 2 (2022) 11
ACS Food Science and Technology 2 (2022) 11
Shear cell technology is a promising method for the production of meat analogues. Meat analogues are also studied as alternative proteins for dogs and cats, which require high-quality protein. This study monitored the effect of shearing, using shear
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::849833673fe87daecceed90664f4f73a
https://research.wur.nl/en/publications/amino-acid-modifications-during-the-production-shearing-steriliza
https://research.wur.nl/en/publications/amino-acid-modifications-during-the-production-shearing-steriliza
Publikováno v:
Journal of the American College of Cardiology. 81:1223
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::491c2b1321fa09a4ddb708b759c46ab4
https://doi.org/10.1016/s0735-1097(23)01667-4
https://doi.org/10.1016/s0735-1097(23)01667-4
Publikováno v:
Circulation. 144
Introduction: FDA approved external counterpulsation (ECP) improves coronary collateral flow index measured invasively, using intracoronary wedge pressure beyond a severe stenosis. However, there is presently no noninvasive method to measure coronary
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::41ab2f165059d586b98cda9f81ea1f15
https://doi.org/10.1161/circ.144.suppl_1.11515
https://doi.org/10.1161/circ.144.suppl_1.11515