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Autor:
Priscilla Ayleen Bustos Mac-Lean, Eduardo Guilherme Satolo, Ligia Cardoso dos Santos, Silvana Gomes Gonzalez, Leonardo Alexander de Oliveira Campos, Isabela Garcia Mendes de Araujo Santos, Julia Fleuri Barbosa
Publikováno v:
Cases on Managing Dairy Productive Chains ISBN: 9781668454725
Milk and its derivatives are among the foods most consumed by the population, capable of meeting important nutritional needs of humans. As the consumer market is increasingly demanding in terms of quality of the milk produced, the difficulty in maint
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::facd9ba88c8c6af3be94b3fd571e470b
https://doi.org/10.4018/978-1-6684-5472-5.ch009
https://doi.org/10.4018/978-1-6684-5472-5.ch009
