Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Julia Carreras"'
Autor:
Pocovi Mariana, Maximiliano Sosa, Romina Delgado, Verónica Castillo, Graciela Collavino, Julia Carreras
Publikováno v:
Plant Genetic Resources: Characterization and Utilization. 20:215-222
In order to enhance genetic potential of chickpea materials from the National University of Córdoba Breeding Programme and Germplasm collection (Argentina), a study for a comprehensive understanding of the amount and pattern of genetic variation wit
Autor:
M. Eugenia Steffolani, María José Allende, Pedro Losano Richard, Alberto E. León, Julia Carreras
Publikováno v:
International Journal of Food Science & Technology. 56:1759-1765
Autor:
Silvina Pastor, Clara Crociara, Lucio Valetti, Andrea Peña Malavera, Ana Fekete, María José Allende, Julia Carreras
Publikováno v:
Euphytica. 218
Autor:
Diego G. Moreno, Alfonso Esquivel, Edwin A. Cifuentes, Monica Paredes, Diego Marquez, Maria L. Berdugo, Juan Carlos Rodriguez, Julia Carreras, Eduardo Gozalbo, Jaime Tarco, Bogdan Gornescu
Publikováno v:
Day 2 Thu, March 16, 2017.
Unexpected power supply interruptions in the Shushufindi-Aguarico field represent a major issue for production and logistics. Although these interruptions are not frequent, they can severely affect operations, and because of the remote well locations
Autor:
Rubén Grosso, Carla G. Marioli Nobile, María José Allende, Mercedes Silva, Roxana Aguilar, M. Martínez, Marcela Inga, Raúl G. Badini, Julia Carreras
Publikováno v:
Agricultural Sciences. :729-737
Chickpea is an important pulse crop with a wide range of potential nutritional benefits because of its chemical composition. The purpose of the current work was to provide the chemical composition of “kabuli”-type chickpea (Cicer arietinum L.) de