Zobrazeno 1 - 10
of 147
pro vyhledávání: '"Julia Buitink"'
Autor:
Benjamin Hubert, Muriel Marchi, Joseph Ly Vu, Camille Tranchant, Łukasz P. Tarkowski, Olivier Leprince, Julia Buitink
Publikováno v:
Plant Methods, Vol 20, Iss 1, Pp 1-15 (2024)
Abstract Background One of the levers towards alternative solutions to pesticides is to improve seed defenses against pathogens, but a better understanding is needed on the type and regulation of existing pathways during germination. Dormant seeds ar
Externí odkaz:
https://doaj.org/article/de0c5a1101b74a5b8779f6e90fca18db
Autor:
Thi Thu Dang, David Lalanne, Joseph Ly Vu, Benoit Ly Vu, Johan Defaye, Jerome Verdier, Olivier Leprince, Julia Buitink
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
IntroductionThe production of highly vigorous seeds with high longevity is an important lever to increase crop production efficiency, but its acquisition during seed maturation is strongly influenced by the growth environment.MethodsAn association ru
Externí odkaz:
https://doaj.org/article/ea00f982840c4b6ba526ae503e2ccfc4
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Externí odkaz:
https://doaj.org/article/97afa9abe3c34d5eb103a100557f11c9
Autor:
Elise Bizouerne, Joseph Ly Vu, Benoît Ly Vu, Isidore Diouf, Frédérique Bitton, Mathilde Causse, Jérôme Verdier, Julia Buitink, Olivier Leprince
Publikováno v:
Plants, Vol 12, Iss 20, p 3632 (2023)
The stable production of high vigorous seeds is pivotal to crop yield. Also, a high longevity is essential to avoid progressive loss of seed vigour during storage. Both seed traits are strongly influenced by the environment during seed development. H
Externí odkaz:
https://doaj.org/article/a2373160abf946af82c455e461fbe1b6
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Seed moisture sorption isotherms show the equilibrium relationship between water content and equilibrium relative humidity (eRH) when seeds are either losing water from a hydrated state (desorption isotherm) or gaining water from a dry state (adsorpt
Externí odkaz:
https://doaj.org/article/33eaaef1f3ef4408a266c53ce9219707
Autor:
Elise Bizouerne, Julia Buitink, Benoît Ly Vu, Joseph Ly Vu, Eddi Esteban, Asher Pasha, Nicholas Provart, Jérôme Verdier, Olivier Leprince
Publikováno v:
BMC Plant Biology, Vol 21, Iss 1, Pp 1-23 (2021)
Abstract Background During maturation seeds acquire several physiological traits to enable them to survive drying and disseminate the species. Few studies have addressed the regulatory networks controlling acquisition of these traits at the tissue le
Externí odkaz:
https://doaj.org/article/8eefc9c827734c1fa9d731a286abfcd5
Publikováno v:
Plant Methods, Vol 16, Iss 1, Pp 1-11 (2020)
Abstract Background Monitoring the timing of seedling emergence and early development via high-throughput phenotyping with computer vision is a challenging topic of high interest in plant science. While most studies focus on the measurements of leaf
Externí odkaz:
https://doaj.org/article/0bbe4274681d4325a50e8d3f6dfb719d
Autor:
Grégoire Bianchetti, Vanessa Clouet, Fabrice Legeai, Cécile Baron, Kévin Gazengel, Aurélien Carrillo, Maria J. Manzanares-Dauleux, Julia Buitink, Nathalie Nesi
Publikováno v:
Data in Brief, Vol 38, Iss , Pp 107392- (2021)
Oilseed rape (Brassica napus L.) is the third largest oil crop worldwide. Like other crops, oilseed rape faces unfavorable environmental conditions resulting from multiple and combined actions of abiotic and biotic constraints that occur throughout t
Externí odkaz:
https://doaj.org/article/aa511dc56a7b4650b542bd339ce5a8a2
Autor:
Grégoire Bianchetti, Cécile Baron, Aurélien Carrillo, Solenne Berardocco, Nathalie Marnet, Marie-Hélène Wagner, Didier Demilly, Sylvie Ducournau, Maria J. Manzanares-Dauleux, Françoise Le Cahérec, Julia Buitink, Nathalie Nesi
Publikováno v:
Data in Brief, Vol 37, Iss , Pp 107247- (2021)
Faced with the challenges of adapting agriculture to climate change, seed production should have increased resilience to abiotic stress factors and the expected proliferation of pathogens. This concerns both the nutritional quality and seed vigor, tw
Externí odkaz:
https://doaj.org/article/8d7e5e8ae5a34f37a7c0b0cfb149d8be
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Legume seeds are an important source of proteins, minerals, and vitamins for human and animal diets and represent a keystone for food security. With climate change and global warming, the production of grain legumes faces new challenges concerning se
Externí odkaz:
https://doaj.org/article/73040ddf218343fd9a408043d2064e6f