Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Julia, Tennilä"'
Autor:
Jing Cheng, Julia Tennilä, Lotta Stenman, Alvin Ibarra, Mandhir Kumar, Kamlesh Kumar Gupta, Shyam Sundar Sharma, Dhiman Sen, Sandeep Garg, Mukund Penurkar, Santosh Kumar, Arthur C. Ouwehand
Publikováno v:
Nutrients, Vol 11, Iss 5, p 1130 (2019)
Psyllium and lactitol have been reported to increase fecal volume, moisture content and bowel movement frequency (BMF). However, the benefits of their combined use on constipation has not been examined. The aim of this study was to evaluate the effec
Externí odkaz:
https://doaj.org/article/e2e6c14d60494c50a565f1cdf60e6c75
Autor:
R. Paul Ross, Duane Larry Charbonneau, Maria L. Marco, Eric Johansen, Arthur C. Ouwehand, Emma K. Call, Seppo Salminen, R. David Pridmore, Irene Lenoir-Wijnkoop, Bruno Pot, Greg Leyer, Julia Tennilä, Nicolas Page, Mary Ellen Sanders, Charles M. A. P. Franz, Todd R. Klaenhammer, James T. Heimbach
Publikováno v:
Annals of the New York Academy of Sciences. 1309:1-18
Commercial probiotic strains for food or supplement use can be altered in different ways for a variety of purposes. Production conditions for the strain or final product may be changed to address probiotic yield, functionality, or stability. Final fo
Autor:
Markku Hillilä, Julia Tennilä, Anneli Tarpila, Anna Lyra, Sofia Männikkö, Arthur C. Ouwehand, Teppo Huttunen, Sampo J. Lahtinen, Lea Veijola, Mikko Taalikka
Publikováno v:
World Journal of Gastroenterology
AIM To determine the effects of Lactobacillus acidophilus NCFM on irritable bowel syndrome (IBS) symptoms and quality of life (QoL). METHODS In this randomized triple-blind trial, adult IBS volunteers who were recruited according to Rome. criteria re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c500397967f8603689256fc9294daf8b
http://hdl.handle.net/10138/174086
http://hdl.handle.net/10138/174086
Autor:
Dhiman Sen, Shyam Sundar Sharma, Sandeep Garg, Mukund Penurkar, Lotta Stenman, Jing Cheng, Alvin Ibarra, Arthur C. Ouwehand, Mandhir Kumar, Santosh Kumar, Kamlesh Kumar Gupta, Julia Tennilä
Publikováno v:
Nutrients
Nutrients, Vol 11, Iss 5, p 1130 (2019)
Volume 11
Issue 5
Nutrients, Vol 11, Iss 5, p 1130 (2019)
Volume 11
Issue 5
Psyllium and lactitol have been reported to increase fecal volume, moisture content and bowel movement frequency (BMF). However, the benefits of their combined use on constipation has not been examined. The aim of this study was to evaluate the effec
Autor:
Amir Hossein Abdolghaffari, Mohammad Abdollahi, Hamid Ahanchian, Farah N. Ahmad, Fariborz Akbarzadeh, Giovanni Alighieri, Amir Amini, Arturo Anadón, Caterina Anania, Bruno Annibale, Mattia Pia Arena, Angela Arena, Irma Arés, Anthoula A. Argyri, Belma Aslim, Selcen Babaoğlu Aydaş, Amirreza Azimi, Antonio O. Ballesteros, Joana Barbosa, Parvin Bastani, Raquel Bedani, Pasqua Betta, Mohammad-Hossein Biglu, Sandra Borges, C. Bucci, Flávia C.A. Buriti, R.M. Camacho-Ruiz, Vittorio Capozzi, Piero Catenazzi, Camilla Celani, Saikiran Chaluvadi, Claude P. Champagne, Claudio Chiesa, Eva H. Clark, Robert J. Collier, Jacopo Colombo, Alejandra de Moreno de LeBlanc, Elisa Carvalho de Morais, M. Dekker, D. Di Venere, Lorenzo Drago, Edward R. Farnworth, Wojciech Feleszko, Lucia Fernandez-Arrojo, J. Fernández-López, Alberto Finamore, Daniela Fiocco, F.J. Gatesoupe, Farnaz Ghasemi-Niri, Valentina Giacchi, Babak Golkhalkhali, A. Gomez-Zavaglia, Maziar Gooshe, Zuhal Gundogdu, Irene Hanning, Seyed Mohammad Bagher Hashemi, Rajkumar Hemalatha, Aziz Homayouni, Arland T. Hotchkiss, P. Iovino, Susana Marta Isay Saad, Mohammad Asghari Jafarabadi, Seyed Ali Jafari, Rosita Jamaluddin, Ji-Kang Jeong, Felicita Jirillo, Emilio Jirillo, Rheinallt M. Jones, Baljinder Kaur, Gaganjot Kaur, Ata K. Keshtiban, Mohammad Khalili, Leyla Khalili, Leila Khalili, Nina Kirmiz, Manoj Kumar, Edith Lahner, P. Lavermicocca, Jean Guy LeBlanc, Eleni Likotrafiti, Ying-Jye Lim, Jody Lingbeck, Paloma López, Mª Luz Mohedano, Thea Magrone, Reza Mahdavi, Davood Maleki, Fatemeh Mallah, Shreesh J. Marathe, Francesco Marotta, María Aránzazu Martínez, O. Martinez-Augustin, María Rosa Martínez-Larrañaga, Elnaz Vaghef Mehrabany, David A. Mills, Mitchel Graham Stover, P. Mobili, Diya Mohammad, Sakineh Mohammad-Alizadeh-Charandabi, S. Mohd Redzwan, Vicente Monedero, Jose M. Moreno Villares, L. Moreno-Vilet, Lee E. Morrow, Masaaki Motoori, Jayasimha N. Murthy, Montserrat Nácher-Vázquez, Ravinder Nagpal, Dennis Sandris Nielsen, Hossein Nikniaz, Leila Nikniaz, Zeinab Nikniaz, Sara Notararigo, Vânia dos Santos Nunes, Rok Orel, Ali Osman, Arthur C. Ouwehand, Lucia Pacifico, Efstathios Z. Panagou, Kun-Young Park, Laleh Payahoo, Ilaria Peluso, J.A. Pérez-Alvarez, Adrian Pérez-Ramos, Francisco J. Plou, Seyedeh Leila Poorbaghi, D.P. Portales-Pérez, Eamonn M.M. Quigley, Fatemeh Ranjbar, Lea Vodušek Reberšak, Jonathan Rhoades, Steven C. Ricke, Barbara Rodriguez-Colinas, Jesús Rodríguez-Díaz, N. Romano, Pasquale Russo, F. Russo, Marek Ruszczyński, Susana M.I. Saad, F. Sánchez de Medina, A. Santonicola, M.E. Sayas-Barberá, Pietro Sciacca, Antonio Scorrano, E. Sendra, Masood Sepehrimanesh, Mauro Serafini, Lynette Pei-Chi Shek, Behjat Shokrvash, A. Sisto, Katia Sivieri, Maria Lena Skalkam, Shu-E Soh, Giuseppe Spano, Keijiro Sugimura, Koji Tanaka, Chrysoula C. Tassou, Paula Teixeira, Julia Tennilä, Marco Toscano, Alok S. Tripathi, E. Tymczyszyn, F. Valerio, Gabriella van Zanten, Paulo José Fortes Villas Boas, Patrick Alexander Wachholz, Ronald Ross Watson, Maria Wiese, Hariom Yadav, Kit L. Yam, Masahiko Yano, Hongliang Zeng, Yi Zhang, Baodong Zheng, Somayeh Ziyadi, Antonio Alberto Zuppa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::16b458da1b92478ed57d4703e3641610
https://doi.org/10.1016/b978-0-12-802189-7.09994-9
https://doi.org/10.1016/b978-0-12-802189-7.09994-9
Autor:
Arthur C. Ouwehand, Julia Tennilä
Diarrhea is a typical target for probiotics. In particular, probiotics appear to be effective in reducing the risk for side effects of antibiotic use. In this chapter we summarize the effect of probiotics in general and a combination of four probioti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9c09614d5c6eef243ab040676090b511
https://doi.org/10.1016/b978-0-12-802189-7.00018-6
https://doi.org/10.1016/b978-0-12-802189-7.00018-6
Autor:
Mary Ellen, Sanders, Todd R, Klaenhammer, Arthur C, Ouwehand, Bruno, Pot, Eric, Johansen, James T, Heimbach, Maria L, Marco, Julia, Tennilä, R Paul, Ross, Charles, Franz, Nicolas, Pagé, R David, Pridmore, Greg, Leyer, Seppo, Salminen, Duane, Charbonneau, Emma, Call, Irene, Lenoir-Wijnkoop
Publikováno v:
Annals of the New York Academy of Sciences. 1309
Commercial probiotic strains for food or supplement use can be altered in different ways for a variety of purposes. Production conditions for the strain or final product may be changed to address probiotic yield, functionality, or stability. Final fo
Publikováno v:
Clinical and Experimental Gastroenterology
BACKGROUND Constipation is a common complaint in adults. Lactitol is an osmotic disaccharide laxative that increases fecal volume and stimulates peristalsis. In this paper, we present the first meta-analysis on the efficacy and tolerance of lactitol
Autor:
Lyra A; Anna Lyra, Julia Tennilä, Anneli Tarpila, Sampo Lahtinen, Arthur C Ouwehand, DuPont Nutrition and Health, Global Health and Nutrition Science, Danisco Sweeteners Oy, 02460 Kantvik, Finland., Hillilä M; Anna Lyra, Julia Tennilä, Anneli Tarpila, Sampo Lahtinen, Arthur C Ouwehand, DuPont Nutrition and Health, Global Health and Nutrition Science, Danisco Sweeteners Oy, 02460 Kantvik, Finland., Huttunen T; Anna Lyra, Julia Tennilä, Anneli Tarpila, Sampo Lahtinen, Arthur C Ouwehand, DuPont Nutrition and Health, Global Health and Nutrition Science, Danisco Sweeteners Oy, 02460 Kantvik, Finland., Männikkö S; Anna Lyra, Julia Tennilä, Anneli Tarpila, Sampo Lahtinen, Arthur C Ouwehand, DuPont Nutrition and Health, Global Health and Nutrition Science, Danisco Sweeteners Oy, 02460 Kantvik, Finland., Taalikka M; Anna Lyra, Julia Tennilä, Anneli Tarpila, Sampo Lahtinen, Arthur C Ouwehand, DuPont Nutrition and Health, Global Health and Nutrition Science, Danisco Sweeteners Oy, 02460 Kantvik, Finland., Tennilä J; Anna Lyra, Julia Tennilä, Anneli Tarpila, Sampo Lahtinen, Arthur C Ouwehand, DuPont Nutrition and Health, Global Health and Nutrition Science, Danisco Sweeteners Oy, 02460 Kantvik, Finland., Tarpila A; Anna Lyra, Julia Tennilä, Anneli Tarpila, Sampo Lahtinen, Arthur C Ouwehand, DuPont Nutrition and Health, Global Health and Nutrition Science, Danisco Sweeteners Oy, 02460 Kantvik, Finland., Lahtinen S; Anna Lyra, Julia Tennilä, Anneli Tarpila, Sampo Lahtinen, Arthur C Ouwehand, DuPont Nutrition and Health, Global Health and Nutrition Science, Danisco Sweeteners Oy, 02460 Kantvik, Finland., Ouwehand AC; Anna Lyra, Julia Tennilä, Anneli Tarpila, Sampo Lahtinen, Arthur C Ouwehand, DuPont Nutrition and Health, Global Health and Nutrition Science, Danisco Sweeteners Oy, 02460 Kantvik, Finland., Veijola L; Anna Lyra, Julia Tennilä, Anneli Tarpila, Sampo Lahtinen, Arthur C Ouwehand, DuPont Nutrition and Health, Global Health and Nutrition Science, Danisco Sweeteners Oy, 02460 Kantvik, Finland.
Publikováno v:
World journal of gastroenterology [World J Gastroenterol] 2016 Dec 28; Vol. 22 (48), pp. 10631-10642.